Motivated team player with a strong work ethic and a commitment to enhancing customer experiences. Experienced in problem resolution and inventory management, driving operational efficiency and fostering a collaborative work environment.
Work History
Courtesy Clerk
1 Year 1 Month
Albertsons | 04.2025 - 05.2026
Assisted customers with inquiries and product locating to enhance shopping experience.
Maintained cleanliness and organization of store environment to ensure safety and accessibility.
Stocked shelves and rotated products to optimize inventory management and freshness.
Collaborated with team members to address customer needs and improve service delivery.
Trained new staff on store procedures, promoting teamwork and operational efficiency.
Team Member
3 Months
Flightzone | 10.2024 - 01.2025
Engaged with customers to provide a positive dining experience.
Handled cash transactions accurately and efficiently at the register.
Supported training of new team members on operational procedures.
Adapted quickly to changing menu items and customer preferences.
Kept work areas clean, organized, and safe to promote efficiency and team safety.
Learned all required tasks quickly to maximize performance.
Team Member
3 Months
Kentucky Fried Chicken | 05.2024 - 08.2024
Collaborated with team members to ensure timely service during peak hours.
Operated kitchen equipment to prepare food items efficiently.
Worked with team members to enhance communication and workflow during service hours. to ensure timely service during peak hours.
Assisted in maintaining cleanliness and organization of workstations.
Busser
2 Months
Los Compadres | 12.2023 - 02.2024
Maintained cleanliness and organization of dining area to enhance guest experience.
Assisted servers by promptly clearing tables and resetting for new guests.
Collaborated with kitchen staff to ensure timely delivery of food and beverage orders.
Monitored inventory levels of tableware and supplies, reporting shortages as needed.
Supported team members in maintaining high standards of customer service throughout shifts.
Followed established safety and sanitation protocols to uphold health standards in the restaurant.