Emiko Groves

•Assist customers with selecting coffee drinks and food items that met their needs

• Utilize a point-of-sale (POS) system to accurately process customer payments

• Keep a clean and tidy work environment

• Collaborated with other staff members to ensure an efficient and organized work environment

• Memorized the menu, specials, and drink list, resulting in fewer mistakes when taking orders

• Operated and maintained coffee and espresso machines, ensuring proper maintenance and cleanliness

• Prepared and served specialty coffee drinks with excellent presentation and taste

• Worked alongside kitchen staff to ensure all orders were up to par