Restaurant Manager
Shake Shack
Rochester Hills, Michigan
11.2021 - 01.2025
- Monitored inventory and minimized waste to maintain profitability.
- Scheduled 50+ employees and ensured strong shift coverage.
- Trained staff on food safety and operational standards.
- Interviewed and onboarded new hires.
- Key Achievements: Five promotions; led community events; organized Donation Days.