Emimar Mora Quintero
Katy,TX
Summary
Innovative Chef de Cuisine known for high productivity and efficient task completion. Specialize in menu development, kitchen management, and culinary innovation. Excel in teamwork, communication, and leadership, ensuring smooth kitchen operations and top-quality service. Reliable housekeeper with proven ability to complete tasks quickly and efficiently. Excel in prioritizing, organizing, and following through on different cleaning duties. Specialize in deep cleaning techniques and space organization. Possess strong communication skills, adaptability to changing environments.
Overview
6
6
years of professional experience
Work History
Chef De Cuisine
Russos New York Pizzeria & Italian Kitchen
Katy, TX
08.2024 - Current
- Trained new hires in proper kitchen procedures.
- Supervised food production to ensure quality standards were met.
Housekeeper
EasyLife
Hasselt, Belgium
08.2023 - 07.2024
- Ensured that all safety protocols were followed by staff when using equipment such as vacuums or chemicals.
- Assisted with the recruitment process for new housekeepers, including interviewing potential candidates and conducting background checks.
Chef Manager
Wings and Beers
San Cristobal, Tachira
08.2021 - 06.2022
Chef De Cuisine
Black Gate Publishing
Pregonero, Tachira
10.2020 - 09.2021
Chef De Cuisine
Taco Box
San Cristobal, Tachira
10.2018 - 10.2020
Education
Chef En Panaderia, Pasteleria Y Reposteria -
Instituto Gastronomico De Venezuela
Venezuela07-2017
Skills
- Dusting
- Restroom detailing
- Safe cleaning with chemicals
- Budgeting and cost control
- Menu development
- Dish preparation
- Food presentation
- Vacuuming and sweeping
Languages
Spanish
Native/ Bilingual
Dutch
Limited
English
Professional
Affiliations
I like swimming and doing outdoor activities
Timeline
Chef De Cuisine
Russos New York Pizzeria & Italian Kitchen
08.2024 - Current
Housekeeper
EasyLife
08.2023 - 07.2024
Chef Manager
Wings and Beers
08.2021 - 06.2022
Chef De Cuisine
Black Gate Publishing
10.2020 - 09.2021
Chef De Cuisine
Taco Box
10.2018 - 10.2020
Chef En Panaderia, Pasteleria Y Reposteria -
Instituto Gastronomico De Venezuela
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