Developed strong customer service and patient care skills in fast-paced, client-focused environment. Excels in communication, organization, and managing multiple tasks simultaneously. Seeking to transition to new field where these skills can be effectively utilized and further developed.
Overview
3
3
years of professional experience
Work History
Front Desk Receptionist
Timothy S. Johnston, MD and Associates
Merced, CA
01.2023 - Current
Reception Duties: Managed front desk operations, ensuring efficient patient check-in and appointment scheduling. Collected room deposits, fees, and payments. Managed high-volume phone calls, directing inquiries to appropriate personnel for prompt resolution.
Communication: Facilitated communication between patients and medical staff to enhance service delivery.
HIPAA/Privacy: Maintained accurate patient records and handled confidential information in compliance with HIPAA regulations.
Training: Assisted in training new reception staff on office procedures and customer service protocols.
Insurance: Coordinated with insurance providers to verify patient coverage and resolve billing inquiries efficiently.
Organization: Maintained organized and clean front office area to create professional and welcoming environment for visitors and employees.
Greeted guests at front desk and engaged in pleasant conversations while managing check-in process.
Cake Froster
Nothing Bundt Cakes
Santa Cruz, CA
04.2023 - 12.2023
Designed and decorated cakes to meet customer specifications and enhance visual appeal.
Collaborated with team members to maintain efficient production schedules and ensure timely order fulfillment.
Trained new employees on frosting techniques and quality standards, improving overall team performance.
Implemented process improvements for frosting application, reducing waste and enhancing product consistency.
Maintained cleanliness of workstations and equipment to adhere to food safety regulations and standards.
Monitored inventory levels of frosting supplies, ensuring adequate stock for daily operations without interruptions.
Assisted in developing seasonal cake designs that aligned with marketing initiatives and customer preferences.