First engage customers in person or via telephone to take orders. Engaged with back counter staff to complete orders timely and provide the best customer service recognized as a team lead after 6 months on the job.
Overview
2
2
years of professional experience
Work History
Front End Team Lead
Monks BBQ
09.2020 - 07.2022
Demonstrated adaptability by rotating between various stations as needed, optimizing team performance.
Maintained a clean and organized workspace for better efficiency during peak hours.
Promoted a welcoming atmosphere through friendly interactions with both new and returning customers.
Contributed to increased sales by upselling menu items and promoting special offers.
Addressed customer inquiries and resolved issues in a timely manner, fostering positive experiences.
Utilized strong communication skills to relay accurate information regarding allergens and dietary restrictions to kitchen staff.