Endora Jefferson
Seaford,DE
Summary
Qualified Dietary Cook with hands-on experience providing health-conscious and nourishing meals to customers under sanitary and safe conditions. Follows standard recipes and devises new menu items by performing in-depth research. Courteous and detail-oriented with outstanding customer service skills.
Overview
15
15
years of professional experience
Work History
Dietary Cook
Nurses 'n Kids
Milford, DE
10.2022 - Current
- Assisted in the development of new recipes that meet CACFP standards and guidelines.
- Projected future needs to requisition food supplies, kitchen equipment and appliances.
- Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions and temperature control procedures.
- Kept up-to-date records of all dietary menus and recipes used.
- Prepared therapeutic diets and meals following oral and written instructions.
Station Chef
Heritage Shores Club
Bridgeville, DE
03.2021 - 10.2022
- Resolved customer complaints regarding food quality or service promptly and professionally.
- Ensured food quality was maintained by following established cooking methods and procedures.
- Collaborated closely with other chefs in menu development initiatives.
- Supervised kitchen food preparation in demanding, high-volume environments.
Deli Clerk
Walmart Supercenter
Seaford, DE
06.2010 - 04.2012
- Greeted customers in a friendly and professional manner.
- Assessed customer needs, evaluated food allergies and suggested additional menu items as appropriate.
- Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
- Operated slicers and other equipment according to company guidelines to minimize accidents or injuries.
Education
Certificate in Culinary Arts - Culinary Arts
Food Bank Of America
Milford, DE06-2020
High School Diploma -
Laurel Senior High School
Laurel 06-1985
Skills
- Plates presentation
- Nutrition requirements
- Food presentation
- Temperature control
- Kitchen organization
- Recipe modification
Timeline
Dietary Cook
Nurses 'n Kids
10.2022 - Current
Station Chef
Heritage Shores Club
03.2021 - 10.2022
Deli Clerk
Walmart Supercenter
06.2010 - 04.2012
Certificate in Culinary Arts - Culinary Arts
Food Bank Of America
High School Diploma -
Laurel Senior High School
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