Summary
Overview
Work History
Education
Skills
Extracurricular Activities
Timeline
Server

Eric Canale

Saint Augustine,United States

Summary

Hardworking, highly motivated student eager to lend combined knowledge and skills to enhance business performance. Operates well in both individual and team capacities, leveraging seasoned work ethic to quickly adapt to different processes and drive company objectives. Resourceful and results-driven with a passion for growth and efficiency to meet company needs and increase service value. Looking for an internship to increase my knowledge and growth in the business environment. My overall goal is to achieve a position in the compliance field to utilize my anticipated degree in pre-law and criminology.

Overview

5
5
years of professional experience

Work History

Server

Harry's Seafood Bar & Grille
Saint Augustine, FL
05.2024 - Current
  • Delivered exceptional customer service in fast-paced dining environment.
  • Collaborated with kitchen staff to ensure timely food preparation and delivery.
  • Managed multiple tables, ensuring guest satisfaction throughout dining experience.
  • Trained new servers on menu items and service protocols for operational efficiency.
  • Handled cash transactions accurately, maintaining integrity of cash register operations.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

BUSSER / FOOD RUNNER / HOST

Harry's Seafood Bar & Grille
Saint Augustine, FLORIDA
01.2023 - 05.2024
  • Removed plates and glasses from tables after meals.
  • Assisted in setting up and clearing tables quickly and efficiently.
  • Helped to set up large parties and special events.
  • Maintained a clean and organized work area to ensure safety and sanitation standards were met.
  • Assisted servers as needed during busy periods of operation.
  • Greeted guests warmly upon arrival and provided menus as needed.
  • Demonstrated excellent customer service skills by addressing customers' needs promptly.
  • Collaborated with staff teams and developed business relationships with coworkers to build personal networks.

BUSSER / FOOD RUNNER

Mill House Brewing Company
Poughkeepsie, NEW YORK
05.2023 - 07.2023
  • Removed plates and glasses from tables after meals.
  • Assisted in setting up and clearing tables quickly and efficiently.
  • Helped to set up large parties and special events.
  • Maintained a clean and organized work area to ensure safety and sanitation standards were met.
  • Interacted professionally with hosts and waitstaff to deliver effective service.
  • Assisted servers as needed during busy periods of operation.

BUSSER / FOOD RUNNER / HOST

Casa Reina Taqueria & Tequila
Saint Augustine, FLORIDA
02.2022 - 12.2022
  • Removed plates and glasses from tables after meals.
  • Assisted in setting up and clearing tables quickly and efficiently.
  • Helped to set up large parties and special events.
  • Maintained a clean and organized work area to ensure safety and sanitation standards were met.
  • Provided assistance to servers as needed during busy periods of operation.
  • Greeted guests warmly upon arrival and provided menus as needed.
  • Demonstrated excellent customer service skills by addressing customers' needs promptly.
  • Collaborated with staff teams and developed business relationships with coworkers to build personal networks.

BUSSER / FOOD RUNNER

Trump National Golf Club Hudson Valley
Hopewell Junction, NEW YORK
04.2021 - 08.2021
  • Removed plates and glasses from tables after meals.
  • Assisted in setting up and clearing tables quickly and efficiently.
  • Helped to set up large parties and special events.
  • Maintained a clean and organized work area to ensure safety and sanitation standards were met.
  • Interacted professionally with hosts and waitstaff to deliver effective service.
  • Assisted servers as needed during busy periods of operation.
  • Demonstrated excellent customer service skills by addressing customers' needs promptly.
  • Collaborated with staff teams and developed business relationships with coworkers to build personal networks.

Education

BACHELOR OF SCIENCE (B.S.) - PRE-LAW / CRIMINOLOGY

Flagler College
St. Augustine, FL, US
05-2025

Skills

  • Time Management
  • Event Coordination
  • Hospitality Management
  • Quality Control
  • Guest Satisfaction
  • Strategic Planning
  • Taking Reservations
  • Interpersonal Relations
  • Table Setting Knowledge
  • Safety Awareness
  • Process Improvement
  • Strong Client Relations
  • Professional Relationships
  • Customer Service Excellence
  • Performance Improvement
  • Guest Experience Management

Extracurricular Activities

Intramural sports Intramural sports

Timeline

Server

Harry's Seafood Bar & Grille
05.2024 - Current

BUSSER / FOOD RUNNER

Mill House Brewing Company
05.2023 - 07.2023

BUSSER / FOOD RUNNER / HOST

Harry's Seafood Bar & Grille
01.2023 - 05.2024

BUSSER / FOOD RUNNER / HOST

Casa Reina Taqueria & Tequila
02.2022 - 12.2022

BUSSER / FOOD RUNNER

Trump National Golf Club Hudson Valley
04.2021 - 08.2021

BACHELOR OF SCIENCE (B.S.) - PRE-LAW / CRIMINOLOGY

Flagler College
Eric Canale