Dynamic General Manager with a proven track record in operations management and team building. Expertise in training and coaching staff to enhance performance and customer satisfaction.
Overview
2
2
years of professional experience
Work History
Shift Lead
Taco Bell Restaurant
Fayetteville, AR
02.2024 - Current
Led daily operations to ensure optimal service quality and customer satisfaction.
Completed store opening and closing procedures and balanced tills.
Managed inventory levels, minimizing waste and optimizing stock replenishment processes.
Implemented inventory management systems to reduce waste and improve supply chain efficiency.
Supervised team members during shifts, ensuring efficient service and adherence to operational standards.
Trained new employees on food safety protocols and customer service excellence.
Implemented process improvements that enhanced speed of service during peak hours.