Overview
Work History
Education
Skills
Timeline
Generic

Erika Ponce

Layton,FL

Overview

7
7
years of professional experience

Work History

Server

The knife Restaurant
Miami, FL
12.2015 - 10.2020
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Prepared drinks according to standard recipes.
  • Checked food before serving it to customers.

Cashier

The knife Restaurant
Miami, FL
03.2014 - 10.2020
  • Verified that customers were of legal age to purchase alcohol or tobacco products.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Issued receipts, refunds, credits or change due to customers.
  • Stocked shelves with merchandise when needed.
  • Balanced daily transactions on a computerized point-of-sale system.

Busser

The knife Restaurant
Miami, FL
03.2014 - 10.2020

Busser

Casa blanca on the bay
Miami, FL
09.2014 - 07.2015
  • Greeted customers and answered questions about menu items.
  • Provided quick and efficient clearing of tables between courses.
  • Bussed and reset tables in an orderly fashion.

Education

High School Diploma -

Instituto María Auxiliadora
Honduras
11-2009

Skills

  • Food Running
  • Table Setting
  • Safe Food Handling
  • Order Management
  • Beverage Preparation
  • Cash Handling
  • Liquor, wine, and food service
  • POS operation
  • Food station setup
  • Guest Seating
  • Positive and professional

Timeline

Server

The knife Restaurant
12.2015 - 10.2020

Busser

Casa blanca on the bay
09.2014 - 07.2015

Cashier

The knife Restaurant
03.2014 - 10.2020

Busser

The knife Restaurant
03.2014 - 10.2020

High School Diploma -

Instituto María Auxiliadora
Erika Ponce