Cook
Open To Work
Ernie Arellanes
The Kern River Brewery
Lake Isabella,CA
Work Preference
Job Search Status:
Open to work
Desired start date:
2 weeks notice
Desired Job Title
Cook/shift Lead Cook, Dishwasher Grill CookCook
1
Certification
20
years of professional experience
Detail-oriented cook with expertise in food preparation and kitchen organization. Proven ability to streamline processes and enhance customer satisfaction through collaboration and effective training.
Work History
Cook/shift Lead
8 Years 11 Months- Prepared and cooked menu items according to recipes and specifications.
- Maintained cleanliness and organization of kitchen areas and equipment.
- Assisted in inventory management, ensuring fresh ingredients were always available.
- Collaborated with team members to support efficient kitchen operations.
- Implemented food safety protocols to maintain high hygiene standards.
- Trained new staff on cooking techniques and kitchen procedures.
- Developed daily specials that enhanced menu variety and customer satisfaction.
- Streamlined food preparation processes, reducing waste and improving efficiency.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Collaborated with management team to develop new menu items.
Cook, Dishwasher
8 Years 7 Months- Prepared and cooked menu items according to standardized recipes and presentation guidelines.
- Maintained cleanliness and organization of kitchen workspace to ensure food safety compliance.
- Assisted in inventory management, tracking supplies, and minimizing waste during food preparation.
- Collaborated with team members to create daily specials based on seasonal ingredients and customer preferences.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Grill Cook
1 Year- Operated grill station efficiently during peak hours to ensure timely service.
- Managed food safety protocols, maintaining cleanliness and compliance with health standards.
- Trained new staff on grilling techniques and kitchen procedures to enhance team performance.
- Monitored inventory levels of grilling supplies to prevent shortages and optimize costs.
Cook
10 Months- Prepared high-quality dishes following standardized recipes and presentation guidelines.
- Managed inventory levels, ensuring fresh ingredients and minimizing waste.
- Trained new kitchen staff on food safety protocols and operational procedures.
- Collaborated with team members to streamline service and improve efficiency during peak hours.
- Adapted quickly to menu changes and customer requests, demonstrating flexibility and problem-solving skills.
Education
Associate of Science - Liberal Arts And Sciences
Skills
Customer service
Cooking
Cleaning and organization
Food handling
Food preparation
Multitasking and organization
Kitchen organization
Strong attention to safe food handling procedures
Frying
Sanitation
Supply restocking
Food presentation
Grilling
Food handler certification
Sauce making
Recipes and menu planning
Menu planning
Surface cleaning
Certification
Food Handler card
Timeline
Cook/shift Lead
The Kern River Brewery
09.2017 - CurrentRead More
Cook, Dishwasher
Neldas Diner
01.2009 - 08.2017Read More
Grill Cook
Mc Donalds
04.2008 - 04.2009Read More
Cook
The Grill
02.2007 - 12.2007Read More
Cerro Coso Community College
Associate of Science from Liberal Arts And Sciences
Read More