Barista with 5 years of experience supervising manufacturing environments. Skilled in establishing safety, quality and production goals and monitoring progress through problem-solving and employee development. Prioritizes team workload for optimal results.
High school Saxophone Section Leader experienced in establishing and enhancing production initiatives to achieve performance objectives. Well-versed in establishing work priorities to support personnel duties and tasks to promote quality service. Monitors and develops processes to improve activities to train students and enhance quality in both movement and audio.