Evan Shelton
Cody Steakhouse
Laramie,WY
4
years of professional experience
Results-driven General Manager with strengths in leadership, operations management, and problem resolution. Skilled in staff management, time management, and streamlining daily service to improve team performance and guest satisfaction.
Work History
General Manager, Line Cook
3 Years 7 Months- Directed daily restaurant operations, ensuring consistent guest service and service standards.
- Managed staff scheduling and training to support coverage and performance.
- Monitored inventory levels and ordering to control waste and maintain stock availability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Formulated policies and procedures to streamline operations.
- Implemented operational strategies and effectively built customer and employee loyalty.
Education
Bachelor’s - Finance, Business
Skills
Operations management
Staff management
Leadership and team building
Collaborative mindset
Time management
Inventory management
Efficient multi-tasker
Communication skills
Administrative skills
Restaurant operations
Timeline
General Manager, Line Cook
Cody Steakhouse
01.2023 - 08.2026Read More
Northwest College
Bachelor’s from Finance, Business
Read More