Work History
Education
Skills
Languages
Timeline
Generic

Evelyn Morales Aguirre

Spring Hill,FL

Work History

Cook's Assistant

La Placita
10.2023
  • Worked with chef to prepare daily food specials and other supplies.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Prepared food orders to support waitstaff and other team members.
  • Placed orders to restock items before supplies ran out.
  • Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
  • Portioned meals according to recipe specifications, limiting kitchen waste.
  • Removed expired food and beverages from storage and reviewed inventory for upcoming expirations dates.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Monitored food quality and temperature for safe consumption.
  • Plated and garnished dishes for uniform presentation standards.

Packer

Premio Foods
01.2023
  • Maintained a clean and organized work environment, promoting safety and productivity.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Maintained neat and organized work area to safeguard items and comply with cleanliness standards.
  • Managed workload effectively under pressure during peak periods while maintaining focus on quality control measures.
  • Complied with safety, health, and environmental regulations as prescribed by law.
  • Completed daily orders with expert picking and packing of shipments.
  • Complied with company policies and industry regulations throughout all packing activities, promoting a safe working environment.
  • Ensured timely completion of orders through effective time management and multitasking skills.
  • Completed all assigned tasks promptly, adhering to strict deadlines while maintaining high-quality workmanship.
  • Improved team collaboration through effective communication and coordination with coworkers.
  • Enhanced packing efficiency by implementing proper techniques and ensuring correct product placement.

Education

E.R.O.M
Guatemala

Skills

  • Cleaning and sanitation
  • Food Preparation
  • Ingredient Preparation
  • Safe Food Handling

Languages

Spanish
Native or Bilingual

Timeline

Cook's Assistant

La Placita
10.2023

Packer

Premio Foods
01.2023

E.R.O.M
Evelyn Morales Aguirre