Skilled in collaboration and nonprofit management, significantly contributing to long-term growth and success. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
13
13
years of professional experience
Work History
Development Associate
A New Way Of Life Reentry Project
Los Angeles, CA
04.2022 - 06.2024
Maintained highly intensive schedule of visiting with potential donors and delivering compelling presentations and comprehensive fundraising proposals.
Cultivated relationships with community, business and local civic leaders in order to draw attention to bring in new donors and volunteers.
Researched possible grants and created proposals to submit along with grant applications.
Identified training needs and developed content while evaluating existing programs.
Attended special events, acting as client representative and making new contacts with possible donors.
Promoted development initiatives via social media platforms, increasing public awareness and support for the organization''s mission.
Conducted thorough research to identify new potential funding sources and partnerships.
Kitchen Manager
FCI Dublin
Dublin, CA
02.2018 - 09.2021
Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Checked and tested foods to verify quality and temperature.
Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
General Manager
IHOP
Honolulu, HI
09.2011 - 01.2017
Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
Developed and implemented strategies to increase sales and profitability.
Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.