EYUP SAYDAM

• Assisted in the development of operational strategies to ensure efficient and productive operations.
• Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
• Coordinated with other departments to ensure smooth flow of operations.
• Developed a system for tracking inventory and ordering supplies as needed.
• Resolved conflicts between team members in an effective manner.
• Facilitated interdepartmental communication by attending meetings or providing updates.
• Supervised daily operations including scheduling shifts, assigning duties.
• Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
• Assigned work and monitored performance of project personnel.
• Mediated conflicts between employees and facilitated effective resolutions to disputes.
• Planned and delivered training sessions to improve employee effectiveness and address areas of weakness.

• Coached team members in techniques necessary to complete job tasks.
• Trained new team members by relaying information on company procedures and safety requirements.
• Worked different stations to provide optimal coverage and meet production goals.
• Evaluated employee skills and knowledge regularly, training and mentoring individuals with lagging skills.
• I started this job warehouse associet and i got first employees of month and change my area and after 1 year i got I.C.Q.A position and got one more employees of month and they offer team lead and still working at this company

• Secured and protected military property, assets and personnel.
• Operated and maintained armored vehicles.
• Implemented tactics, procedures, and techniques for defense systems.
• Performed as fire team member during situational training exercises and infantry dismounted battle drills.
• 1999 I joined Turkish Air force and stay with them 4 years.
• I got to many skill in that duty.

• Monitored line processes to maintain consistency in quality, quantity and presentation.
• Unloaded food supplies from distributor trucks to efficiently organize inventory.
• Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
• Prepared average of [Number] orders each shift.
• i started at restaurant line cook and shor them how fast i can learn and what i can do
• In a year i got chef position and manage all kitchen

i was start working at this big bank company armor security and going to school and same time work when i finish it i got test and changed my status to teller at 2006. after teller position i got more test and show my performance and my GM give me operation manager position. Untill 2010 i did work at this company.