Summary
Overview
Work History
Education
Skills
Websites
Languages
Extra Education
Personal Information
Volunteer Experience
Timeline
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FABIO DO PRADO PESSOA

Tampa,FL

Summary

An enthusiastic self driven trilingual with an extraordinary knowledge of mechanical engineering and hospitality. Competent in leadership and problem solving. Motivate server with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.

Overview

7
7
years of professional experience

Work History

Server

JW Marriott Resort & Spa
Clearwater, FL
04.2022 - Current
  • Server at Fine Dining and Breakfast
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Learned and utilized extensive bar and wine knowledge to enhance guest dining experiences.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.

Deli Service

Publix WestShore
02.2023 - 05.2023
  • Assembly of sandwiches, Cut food for sandwich unit, Equipment cleaning, Food preparation for the day, Provide excellent customer service to ensure satisfaction

Waiter

Italian Kitchen Grill & Cafe
08.2022 - 02.2023
  • Provide excellent customer service to ensure satisfaction, Taking customer orders and serving dishes and drinks, Make menu recommendations, answer questions, and share additional information with restaurant owners, Restocking drinks such as beers and wines

Mechanical Engineer Sr

Greenbrier Maxion
02.2022 - 07.2022
  • Seek new technologies to increase production, Evaluate calculations of structures and production needs for new projects (FMEA), Validate investments with expected returns of a maximum of 36 months, Monitor the startup of news productions and validate them with other teams

Mechanical Engineer Jr

Química Amparo Ypê
06.2020 - 02.2022
  • Perform weekly report by KPI/Dashboards of production development (evolution and losses), Evaluate new projects to increase production, Perform calculations of investments made to prove the payback, Seek improvements to the OEE of production lines

Flooring installation Business Owner

Yayos Flooring
06.2016 - 10.2018
  • Calculate estimate need for material, Assess the need for floor preparation before installation and install different types of floors

Education

MBA of Lean Six Sigma (Black Belt) -

University SENAI São Paulo
Santo Amaro, SP
12.2020

Bachelor of Mechanical Engineering -

University of Mogi das Cruzes
Mogi das Cruzes, SP
12.2012

Skills

  • Beverage Preparation
  • Food Inspection
  • Table Setting
  • Food Running

Languages

English
Portuguese
Spanish

Extra Education

  • University SENAI São Paulo, Santo Amaro, SP, Brazil, Mechanical of machines (milling cutter, manual and CNC lathe), 120h
  • University SENAI São Paulo, Santo Amaro, SP, Brazil, Auto Cad 2D/3D and SolidWorks, 180h
  • GIGA Byte School, Advanced Excel (VBI, dashboards, macros), 50h

Personal Information

Date of Birth: 04/14/90

Volunteer Experience

Gracie atrial Arts, Tampa, FL, Jiu Jitsu classes (kids), 72h

Timeline

Deli Service

Publix WestShore
02.2023 - 05.2023

Waiter

Italian Kitchen Grill & Cafe
08.2022 - 02.2023

Server

JW Marriott Resort & Spa
04.2022 - Current

Mechanical Engineer Sr

Greenbrier Maxion
02.2022 - 07.2022

Mechanical Engineer Jr

Química Amparo Ypê
06.2020 - 02.2022

Flooring installation Business Owner

Yayos Flooring
06.2016 - 10.2018

MBA of Lean Six Sigma (Black Belt) -

University SENAI São Paulo

Bachelor of Mechanical Engineering -

University of Mogi das Cruzes
FABIO DO PRADO PESSOA