To secure a professional position with a company in which I can showcase my strong communicative, interpersonal, and analytical skills, while continuing to grow as a professional and to become on asset to my employer and team.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Car Rental Agent
ALAMO/ NATIONAL/ ENTERPRISE CAR RENTAL
Saipan International Airport
12.2018 - Current
Complete rental transactions and agreements for customers following established guidelines and procedures
Obtains required authorizations, signatures, imprints, addendum, confirmation numbers, and perform preferred/ fast break, VIP, or other special services as assigned
Complete qualification procedures prior to renting vehicles
Review completed contracts with customers to verify accuracy of information and explains rate and charges
Audits closed contracts to ensure accurate charges for refueling, applicable taxes, etc
Solve problems raised by customers using sound judgment within applied empowerment guidelines and company policy
Bartender Shift Manager
Bourbon Street Bar and Cafe
Garapan, Saipan
10.2023 - 09.2024
Enable the field to sell solutions by providing them solid training and collateral materials.
Ensures the staff are well presented.
Ensures smooth coordination between the different departments.
Supervises the team's sales behaviour and offers training and advice.
Is responsible for managing, scheduling.
Waitress/Server
OCEAN STAR RESTAURANT
Garapan, Saipan
06.2021 - 10.2023
In absence of the hostess, escorts guests to their tables and recommends food and beverage items, and special promotions if available.
Filled condiments and napkin containers during slack periods.
Check extra needs of a guest.
Maintained accuracy while handling payments, giving change and printing receipts for customers.
Waitress/Server
BAB KOREAN RESTAURANT
Garapan, Saipan
12.2019 - 02.2020
Take drinks and food orders.
Stay attentive to guest needs.
Make menu recommendations.
follow health code standards.
Secretary/Administrative Assistant
HILL LAW OFFICES
Susupe, Saipan
04.2019 - 07.2019
Company Overview: ATY JOE HILL
Answer Telephones Office Secretaries are the office gatekeepers – they answer the phone, take messages or refer calls to appropriate staff member
Maintain Calendar and Plan Meetings Office Secretaries schedule appointments and update event calendars
They also arrange meetings and coordinate conference room schedules
In advance of meetings, they assemble background materials and set up the meeting space
They attend meetings and prepare minutes or summaries of the meeting outcomes
Handle Mail Incoming and outgoing mail and faxes all go through the Office Secretary
They open, review, sort and distribute the mail to the appropriate recipients
Office Secretaries also maintain email lists, and distribute information to staff
Prepare and Edit Documents
Maintain Databases and Filing Systems
Maintain inventory
ATY
JOE HILL
Bartender Supervisor
BOSS KARAOKE BAR
Coffee Tree Mall, Garapan, Saipan
10.2018 - 12.2018
Serve drinks to customers
Mix drinks and prepare cocktails
Take beverage orders
Provide customer service
Check customer identification and monitor customer
Make menu recommendations
Record orders and collect money
Food Attendant/ Server
MICRONESIA RESORT INC. (KENSINGTON HOTEL)
San Roque, Saipan
12.2016 - 03.2018
Friendly and attentive service, including greeting and seating patrons
Taking customized and sometimes detailed orders
Anticipating and responding to guests’ dining needs
Working closely with other wait staff and kitchen staff
Processing payments
Cleaning tables and dining area
Opening and closing restaurant as needed
Helping with banquets and events
Receptionist
KRYSTAL – G RISTORANTE
Rodriguez Rizal, Philippines
01.2015 - 10.2015
Welcomes visitors by greeting them, in person or on the telephone; answering or referring inquiries
Directs visitors by maintaining employee and department directories; giving instructions
Maintains telecommunication system by following manufacturer’s instructions for house phone and console operation
Maintain security by following procedures; monitoring logbook; issuing visitor badges
Maintains safe and clean reception area by complying with procedures, rules, and regulations
Contributes to team effort by accomplishing related results as needed
Bartender/ Bar Server
GARAHE 25 BAR
Quezon City, Philippines
12.2011 - 04.2013
Prepare and serve drinks and beverages to patrons following regular recipes
Mix ingredients such a soda, water and sugar to prepare cocktails
Anticipate guest’s needs to decide if additional service is need
Operate register and verification machines
Order required liquor and supplies
Display bottled goods and glasses to make smart look
Slice and pit fruit garnishes
Collect money and give change for drinks served
Clean and sanitize bar and equipment and replenish supplies
Education
Bachelor of Science - Hotel Restaurant and Management
OUR LADY OF FATIMA UNIVERSITY
01.2010
High School Diploma -
SAN MATEO NATIONAL HIGH SCHOOL
San Mateo, Rizal, Philippines
01.2006
Bachelor of Science - Psychology
OUR LADY OF FATIMA UNIVERSITY
Certification
I hereby certify that the above information is true in behalf of my knowledge and belief.
References
References available upon request.
Languages
Tagalog
English
Personal Information
Age: 28
Place of Birth: San Mateo Rizal
Height: 5'5
Weight: 128 lbs.
Citizenship: Filipino
Date of Birth: 08/07/90
Gender: Female
Marital Status: Single
Religion: Born Again Christian
Timeline
Bartender Shift Manager
Bourbon Street Bar and Cafe
10.2023 - 09.2024
Waitress/Server
OCEAN STAR RESTAURANT
06.2021 - 10.2023
Waitress/Server
BAB KOREAN RESTAURANT
12.2019 - 02.2020
Secretary/Administrative Assistant
HILL LAW OFFICES
04.2019 - 07.2019
Car Rental Agent
ALAMO/ NATIONAL/ ENTERPRISE CAR RENTAL
12.2018 - Current
Bartender Supervisor
BOSS KARAOKE BAR
10.2018 - 12.2018
Food Attendant/ Server
MICRONESIA RESORT INC. (KENSINGTON HOTEL)
12.2016 - 03.2018
Receptionist
KRYSTAL – G RISTORANTE
01.2015 - 10.2015
Bartender/ Bar Server
GARAHE 25 BAR
12.2011 - 04.2013
Bachelor of Science - Hotel Restaurant and Management