Summary
Overview
Work History
Education
Skills
Timeline
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Francisco Acosta

Brooklyn,NY

Summary

Flexible Cake Decorator with excellent interpersonal and organizational skills. Versatile, enthusiastic and hardworking. Driven and committed to meet or exceed expectations. Proficiency in airbrushing and icing techniques. Experienced in customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

2
2
years of professional experience

Work History

Food Waiter

Margaritas Cantina
Boston, MA
03.2023 - 02.2024
  • Took orders accurately, efficiently and courteously from customers in a timely manner.
  • Removed dirty dishes from tables in a prompt and efficient manner.
  • Communicated effectively with kitchen staff concerning order status updates or special requests from customers.
  • Greeted customers and provided menus to guests.

Cake Decorator and Cash Register

Franceschini
Córdoba, Córdoba
09.2021 - 03.2022
  • Answered phone calls, put in orders and handled customer disputes or complaints.
  • Cleaned work area after completing each project for sanitation purposes.
  • Assisted customers in selecting appropriate cake designs for their events.

Education

Pastry Chef -

Cecal
Córdoba
12-2021

Professional English Translator -

Nation University of Córdoba
Córdoba

Skills

  • Cake Decoration
  • Food Handling Safety
  • Design Methods
  • Product Inspection
  • Quality Control
  • Stock Rotation
  • Standardized Recipe Proficiency
  • Food Safety

Timeline

Food Waiter

Margaritas Cantina
03.2023 - 02.2024

Cake Decorator and Cash Register

Franceschini
09.2021 - 03.2022

Pastry Chef -

Cecal

Professional English Translator -

Nation University of Córdoba

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Francisco Acosta