Summary
Overview
Work History
Education
Skills
Websites
LANGUAGES
Timeline
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Francisco Zavala Alarcon

San Diego,USA

Summary

Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.

Overview

8
8
years of professional experience

Work History

Assistant Manager

Bird Rock Coffee Roasters
02.2026 - Current
  • Supervised daily operations and ensured adherence to quality standards.
  • Trained and mentored staff on customer service excellence and product knowledge.
  • Implemented inventory management practices to optimize stock levels and reduce waste.
  • Analyzed sales data to identify trends and improve product offerings.
  • Led initiatives to enhance operational efficiency through process improvements and staff training.
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.

Shift Lead

Blue Bottle Coffee
07.2023 - 01.2026
  • Stock and organize
  • Operate espresso machine
  • Quality Control
  • Service standards
  • Inventory Management- Specialty coffee
  • Waste Management
  • Cash Count
  • Craft Cold brew
  • Weekly leadership meetings
  • End of day mandatory recaps
  • Supervised daily operations and team performance during shifts.
  • Trained new staff on coffee preparation and customer service standards.
  • Ensured proper inventory management and supply ordering for the café.

Cafe Manager

Cufyya
05.2025 - 12.2025
  • Spearheads menu pilot tests and adjusts preparation workflows to improve peak service consistency and deliver noticeable reductions in ticket times.
  • Optimizes labor allocation using observed traffic patterns to maintain service levels and achieve more consistent throughput during busy periods.
  • Implements precise ingredient rotation and storage protocols to preserve product quality, reduce spoilage, and support reliable menu availability.
  • Monitors sales and order trends to prioritize prep tasks and supplier orders, enabling steadier inventory flow and improved operational predictability.
  • Coaches staff through targeted skill-building sessions and constructive feedback, fostering retention and steady performance under pressure.

NSO Traveling Trainer

Better Buzz Coffee
02.2025 - 07.2025
  • Designed and delivered training programs for new baristas and staff members.
  • Developed instructional materials to enhance team knowledge and skills.
  • Facilitated hands-on workshops to improve coffee preparation techniques.
  • Mentored staff on customer service best practices and effective communication.
  • Evaluated training effectiveness through feedback sessions with participants.
  • Collaborated with management to identify training needs across locations.
  • Implemented new training strategies to boost employee engagement and retention.
  • Trained newly hired top talent to fill key positions and maximize productivity.
  • Adapted teaching methods according to the needs of individual learners or groups.
  • Provided constructive feedback and positive reinforcement to keep trainees motivated.

Barista

Starbucks Cafe
04.2023 - 08.2023
  • Maintain a clean and organized store
  • Prepare craft beverages
  • Communicate with managers and supervisors if a product is running low
  • Efficiency to maintain a great drive time.

Shift Leader

Jaunt Coffee Roasters
03.2023 - 07.2023
  • Stock, clean, drain out system
  • Preparing food items such as (burritos, acai bowls, pastries, & empanadas)
  • Effective communicating with managers and owner to ensure nothing is out of stock
  • Time efficiency during surge rushes.

Assistant Manager

Better Buzz Coffee
06.2018 - 04.2023
  • Established effective employee schedules and delegated tasks to assist in employee growth
  • Delivered superior training and leadership to teams to improve and aid in reaching monthly goals
  • Prepared shift summary reports and communicated regularly to all other shifts and store managers
  • Maintain a very clean and organized store to avoid any kinds of violations
  • Throughout the month would talk with employees to see if we can add any kind of improvements to either training or the store
  • Cash management and weekly tip split
  • Craft and build all beverages
  • Weekly discussions with other stores.

Trainer

Starbucks Roastery
07.2022 - 12.2022
  • Stock, clean prepare all 3 bars for start of the day
  • Maintain a very clean and organized Back of house to avoid any health violations
  • Clean, Prep & maintain all espresso machines, Deep cleaning & Communicate with upper management if anything odd is seen
  • Count and round up all products & communicate with ordering manager
  • Exceptional communication with all other team members to maintain a healthy and great work flow
  • During down time maintain a high work rate, focusing on restocking, communicating with all sections inside the store to see if any section needs assistance
  • Help prepare new onboarding members with a 2 week in depth training program
  • Knowledge on new beans to properly inform customers.

Education

High School -

Point Loma High School
San Diego, CA

Medical Assistant - undefined

UEI College
San Diego, CA

Mechanical Engineering -

Mesa Community College
San Diego, CA
05-2029

Skills

  • Team leadership
  • Time management
  • Problem-solving
  • Staff training and development
  • Operations management
  • Recruiting and interviewing
  • Sales strategies
  • Retail operations management
  • Staff development
  • Sales growth

LANGUAGES

English (Native), Spanish (Native).

Timeline

Assistant Manager

Bird Rock Coffee Roasters
02.2026 - Current

Cafe Manager

Cufyya
05.2025 - 12.2025

NSO Traveling Trainer

Better Buzz Coffee
02.2025 - 07.2025

Shift Lead

Blue Bottle Coffee
07.2023 - 01.2026

Barista

Starbucks Cafe
04.2023 - 08.2023

Shift Leader

Jaunt Coffee Roasters
03.2023 - 07.2023

Trainer

Starbucks Roastery
07.2022 - 12.2022

Assistant Manager

Better Buzz Coffee
06.2018 - 04.2023

Medical Assistant - undefined

UEI College

High School -

Point Loma High School

Mechanical Engineering -

Mesa Community College
Francisco Zavala Alarcon