Summary
Overview
Work History
Education
Skills
Certification
LANGUAGES
Timeline
Server

GEOVANY GAITAN

Las Vegas,NV

Summary

Dedicated candidate offering extensive hospitality industry experience. Skilled in directing staff, managing budgets, and ensuring guest satisfaction. Proven ability to optimize guest experience and maximize revenues.

Overview

16
16
years of professional experience
1
1
Certification

Work History

Server

California pizza kitchen
12.2014 - Current
  • Provided excellent customer service by anticipating needs and responding promptly to requests.
  • Checked in with guests throughout meal service, replenishing drinks and catering to additional requests.

Kitchen Supervisor

Eat company (wongs tacos)
11.2019 - 07.2020
  • Monitored inventory levels to reduce waste and maximize cost savings.
  • Supervised kitchen staff by training, counseling, and disciplining.
  • Oversaw prep work to maintain food quality, plate presentation and sanitation standards.
  • Evaluated condition and cleanliness of kitchen areas, delegating tasks to meet company standards

Lead Cook

Jason's deli
09.2009 - 11.2014
  • Maintained a clean, safe and sanitary work environment in compliance with local health codes.
  • Supervised and trained kitchen staff in proper food preparation, cooking techniques, portion control, safety procedures and sanitation guidelines.
  • Resolved customer complaints quickly and efficiently ensuring satisfaction at all times.

Education

High School Diploma - undefined

Godwin high school
Henrico county
06.2013

Skills

  • Labor cost control
  • Food Safety Regulations
  • Health and safety compliance
  • Employee Scheduling
  • Bilingual

Certification

Serv safe

LANGUAGES

Spanish Native
Portuguese Intermediate

Timeline

Kitchen Supervisor

Eat company (wongs tacos)
11.2019 - 07.2020

Server

California pizza kitchen
12.2014 - Current

Lead Cook

Jason's deli
09.2009 - 11.2014

High School Diploma - undefined

Godwin high school

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