Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Timeline
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Gizem Temüroğlu

Gizem Temüroğlu

Summary

Hardworking professional coordinating high-volume orders with accuracy and precision. Educated in preparing specialty foods and safely operating baking and cooking equipment.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Line Cook

Lake Toxaway Country Club
North Carolina , USA
05.2023 - Current
  • Managed and coordinated daily and weekly golf events, lunch and dinner services, as well as special pastry and bakery orders.

Line Cook

Round Hill Club
Connecticut , USA
05.2022 - 10.2022
  • Managed operations for golf and special occasion events, banquets, and dinner service, and pool snacks.

Line Cook

Loblolly Country Club
Florida , USA
10.2021 - 05.2022
  • Managed all bakery and pastry events during the winter season, ensuring their successful execution.

Education

Associate of Arts - Gastronomy And The Culinary Arts

Republic of Turkey Adnan Menderes University
Aydın, Türkiye
01-2010

Skills

  • Kitchen Operations
  • Line Management
  • Recipe Adaptation
  • Kitchen Equipment Management
  • Knife Skills
  • Kitchen Organization
  • Team Coordination
  • Food Preparation
  • Problem-Solving
  • Head Chef Collaboration
  • Highly motivated
  • Back of House Operations
  • Food presentation
  • Food Safety
  • Ingredient Preparation
  • Special dietary requirements
  • Foodservice sanitation
  • Cleaning and organization
  • Food Allergen Safety
  • Crew training
  • Menu Planning
  • Food safety knowledge
  • Dish preparation
  • Recipe creation
  • Kitchen Station Setup

Accomplishments

  • Recommendation Letter from Ex.Chef Nidal Daou
  • Recommendation Letter from General Manager of Jumeirah Al Wathba Hotel UAE
  • Recommendation letter from Country Club of Sapphire Valley
  • Recommendation letter from CEC Joseph Watters from Jonathan’s Landing Golf Club
    USA
  • Recommendation letter from Ex.Chef Dominic Calla from Round Hill Club USA

Certification

  • Essential Food Safety ( HACCP) Certificate
  • Trade License
  • First Aid Certificate

Languages

Turkish
Native/ Bilingual
English
Full Professional
French
Limited

Timeline

Line Cook

Lake Toxaway Country Club
05.2023 - Current

Line Cook

Round Hill Club
05.2022 - 10.2022

Line Cook

Loblolly Country Club
10.2021 - 05.2022

Associate of Arts - Gastronomy And The Culinary Arts

Republic of Turkey Adnan Menderes University
  • Essential Food Safety ( HACCP) Certificate
  • Trade License
  • First Aid Certificate
Gizem Temüroğlu