Ariel Fredrickson
Los Angeles ,CA
Summary
Dynamic and personable entertainment industry professional with over 10 years of experience and a recent six-month tenure as a bartender. Passionate about connecting with people through music, food, and beverages, I thrive in creating memorable experiences for guests. Known for my strong work ethic, I take pride in my ability to serve large crowds, maintain high energy, and work efficiently under pressure. With a focus on delivering top-notch customer service, I am committed to ensuring every guest enjoys an exceptional time. Seeking new opportunities to apply my skills and make a positive impact in a fast-paced, high-energy environment.
Overview
10
10
years of professional experience
2
2
Certification
Work History
Dayshift Manager
DaDank Crypto Bar
11.2024 - Current
- Lead and manage a team of bartenders and staff, ensuring smooth daily operations.
- Oversee inventory management, ensuring stock levels are maintained and replenished as needed.
- Expert in beer selection and knowledge, providing excellent recommendations to customers.
- Resolve customer issues and conflicts promptly, maintaining a positive experience.
- Train and develop staff, enhancing skills and improving service standards.
- Handle cash transactions, operate POS systems, and ensure accuracy in cash management.
- Ensure health and safety compliance, including sanitation and alcohol serving guidelines.
- Coordinate events, manage social media, and assist with marketing efforts.
Chef, Event Manager and Owner
Golden Beet Catering
04.2020 - 10.2024
- Prepared and delivered meals for weddings, corporate events, and small to large group gatherings, ensuring a high-quality dining experience.
- Specialized in meal prep for individual clients, providing weekly meals that catered to diverse tastes and dietary needs.
- Versatile in multiple cuisines, including American, Mexican, Italian, BBQ, Cajun, and more, with a focus on using fresh, high-quality ingredients.
- Passionate about food, consistently creating flavorful and aesthetically pleasing dishes tailored to clients' preferences.
- Committed to punctuality, ensuring timely delivery and seamless event execution, even under tight deadlines.
- Maintained a clean and organized kitchen while managing inventory and ordering supplies to meet the demands of large events.
Event Manager and Promoter
DaDank Entertainment
04.2015 - 07.2019
- Curated and produced live music events for both local and international acts.
- Created and managed promotional content, including social media posters and event flyers.
- Handled event budgeting, scheduling, and coordination, ensuring seamless operations.
- Contracted security teams, food and beverage vendors, and coordinated all logistics.
- Built partnerships with local businesses for sponsorships, increasing event reach and exposure.
- Successfully produced multiple sold-out shows, earning media coverage in LA and OC Weekly.
Education
High School Diploma -
Adrian High School
Adrian, MO05-2009
Skills
- Exceptional communicator, able to engage effectively with both customers and team members
- Skilled at managing multiple tasks simultaneously in high-pressure environments
- Adaptable and resourceful in problem-solving during stressful situations
- Highly attentive to detail, ensuring consistent quality in all deliverables
- Collaborative and results-driven team player who excels in group settings
- Capable of maintaining high service standards while working under pressure
- Reliable and consistently punctual
- Positive and resilient, thriving in the face of challenges and diversity
Certification
- Responsible Beverage Service Certification
- Food Handler Certification
Timeline
Dayshift Manager
DaDank Crypto Bar
11.2024 - Current
Chef, Event Manager and Owner
Golden Beet Catering
04.2020 - 10.2024
Event Manager and Promoter
DaDank Entertainment
04.2015 - 07.2019
Responsible Beverage Service Certification
Food Handler Certification
High School Diploma -
Adrian High School
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