Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Gorkem Calimli

Summary

Well-organized skilled at providing customers with accurate and quick service. Offering 2 years of experience in customer service, preparing shakes, food and stocking and organizing deliveries. Team player dedicated to adhering to strict service standards.

Overview

2
2
years of professional experience

Work History

Deli Clerk

Cengiz
02.2021 - 11.2022
  • Greeted customers at counter to fulfill requests and answer questions.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.
  • Delivered exemplary customer service to guests, even in peak business periods to promote retention.
  • Listened to customer requests and suggested additional menu items as appropriate to upsell products.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Offered product samples to customers, generating additional sales through taste-testing.
  • Learned other teammates' work tasks to train as backup.
  • Monitored inventory levels to order new supplies and maintain consistent stock.
  • Operated cash register to manage cash and credit card transactions, providing receipts for proof of transaction.
  • Prepared and submitted weekly deli sales reports to highlight popular and fast-selling items and identify buying patterns.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Prepared salads, soups and sandwiches for customers.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Accurately operated cash register to process customer payments.
  • Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
  • Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
  • Completed milkshakes and ice cream desserts for customers.
  • Reconciled receipt totals, cash and credit payments to address shortages.
  • Backed up servers by setting up trays and completing some food deliveries.
  • Kept drawer balanced by accurately processing cash, credit and debit payments.

Education

Bachelor of Engineering - Mechanical Engineering

New York City College of Technology of The City University of New York
Brooklyn, NY
05.2025

Skills

  • Ordering Procedures
  • Menu Memorization
  • Product Merchandising
  • Equipment Operation
  • Beverage Preparation
  • Food Running
  • Food Preparation
  • Product Rotation
  • Product Recommendations
  • Cooking
  • Register Operations
  • Quality Inspections
  • Accurate Money Handling
  • Sales Expertise
  • Order Discrepancy Reporting
  • Cleanliness and Sanitation
  • Food Safety Standards
  • Food Sales and Promotion
  • Weights and Measurements
  • Honesty and Integrity
  • Performance Improvement
  • Pricing and Shelf Labeling
  • Flexible Schedule
  • Equipment Use
  • Heavy Lifting
  • Product Knowledge
  • Data Entry
  • Customer Service

Languages

English
Native or Bilingual
Turkish
Native or Bilingual

Timeline

Deli Clerk

Cengiz
02.2021 - 11.2022

Bachelor of Engineering - Mechanical Engineering

New York City College of Technology of The City University of New York
Gorkem Calimli