Summary
Overview
Work History
Education
Skills
Timeline
Generic

Grace Martin

Waxahachie,TX

Summary

Worked in a fast-paced food service environment taking customer orders, preparing food and drinks, and delivering them to guests. Responsible for handling money, cleaning workstations and dining areas, and closing duties. Maintained a strong focus on customer service by ensuring each guest had a positive and friendly experience.

Overview

1
1
year of professional experience

Work History

Food Server

Farm Luck
Waxahachie, TX
05.2024 - Current
  • Assisted other team members with side work tasks such as restocking condiments and refilling water glasses.
  • Delivered food and drinks to tables efficiently, maintaining optimal food temperature and presentation.
  • Followed proper cash handling procedures when accepting payments from customers.
  • Maintained cleanliness and organization of dining area, including setting tables and refilling condiments.
  • Facilitated a welcoming atmosphere, making personal connections with regular guests.
  • Participated in team meetings to discuss performance, sales targets, and strategies for improving service.
  • Communicated effectively with kitchen staff regarding order details, special requests, allergies.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Maintained cleanliness of work area by sweeping floors, washing dishes, utensils, wiping counters and tables, cleaning windows, mirrors, mopping floors.
  • Processed transactions and made change for cash payments or accepted credit cards, debit cards and gift cards.
  • Operated cash register and received payment from customers in cash or credit form.
  • Trained new employees on job duties and safe operation of kitchen equipment.
  • Completed side tasks by restocking condiments and cleaning refrigerators.
  • Contributed to team efforts by accomplishing related results as needed.
  • Kept customer and food preparation areas clean and well-organized.
  • Prepared food items such as hamburgers, fries, sandwiches, salads. according to restaurant standards.
  • Restocked supplies such as napkins, condiments for the convenience of customers.
  • Regularly checked inventory levels for restocking needs.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Provided quality customer service by adhering to company policies and procedures.
  • Prioritized and organized tasks to efficiently accomplish service goals.

Education

Mercy Prep
Waxahachie, TX
05-2026

Skills

  • Customer service
  • Food safety
  • Point of sale operation
  • Inventory management
  • Team collaboration
  • Effective communication
  • Supply restocking
  • Cleanliness standards
  • Hospitality and accommodation
  • Effective customer upselling
  • Professional attitude
  • Organizational skills
  • Cleaning and sanitizing
  • Workflow coordination
  • Adaptability
  • Problem-solving aptitude

Timeline

Food Server

Farm Luck
05.2024 - Current

Mercy Prep
Grace Martin