Gracie Gonzales

• Replenished serving stations with fresh food and cleaned up spills.
• Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
• Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
• Bagged orders and maintained friendly customer service while working as a cashier.
• Prepared burritos and burrito bowls, as well as bagging chips.
• I currently work at Chipotle, but am looking at a job that can offer me more hours. I would hopefully work 3-4 days a week.

I am hired seasonally to work my school's jumbotron during football season. I film the players, team, and band during games and communicate with a director through headphones. I learned team bonding through this experience by working with my fellow classmates and advisors to create the best camera angles possible during the game.

• Greeted customers upon arrival and provided friendly and presence throughout dining experience.
• Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
• Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.
• Cleaned and put away dishes.
• Swept the floors frequently, and pre-bussed tables as guests were eating.