Experienced bartender and trained mixologist with nearly a decade of success in high-volume restaurants, nightclubs, and luxury hotel bars. Known for speed, accuracy, and creativity behind the bar while delivering exceptional guest service. Trusted to lead teams, develop seasonal cocktail menus, and execute high-profile events for major organizations including American Airlines, Arizona Cardinals, and JP Morgan.
Currently pursuing a PhD in Performance Psychology (GCU, 2027), following a Master’s in Psychology (ASU, 2024). Seeking a full-time bartender role to contribute proven hospitality experience and leadership while completing doctoral studies. Brings unique expertise in communication, resilience, and human behavior to enhance both guest and team experiences.
High-Volume Bartending & Mixology
Craft & Seasonal Cocktail Development
Corporate & Private Event Service
Customer Service & Guest Relations
Staff Training & Leadership
Inventory & Compliance Management
POS Systems Expertise
Adaptability & Professionalism
• Graduate, International School of Professional Bartending
• Arizona ServSafe Alcohol Certification
• Arizona Food Handler Certification