Greta Schoenberger
Quincy,MA
Summary
Motivated and detail-oriented Exercise Physiology student currently pursuing a Bachelor’s degree, with a strong foundation in human performance, fitness programming, and nutrition. NASM-certified in Personal Training and Nutrition, with hands-on experience applying evidence-based practices to support health and wellness goals. Proven leadership skills developed through multiple roles, with the ability to communicate effectively, motivate others, and manage responsibilities in fast-paced environments. Passionate about helping individuals improve physical performance and overall well-being.
Overview
4
4
years of professional experience
2
2
Certifications
Work History
Assistant Team Leader
Whole Foods Market
Hingham, MA
01.2024 - Current
- Supported team leader in operational tasks and coordinated projects to enhance team efficiency.
- Managed inventory levels and ensured product availability on shelves.
- Monitored product quality and freshness, addressing issues promptly.
- Monitored workflow and identified improvement areas to enhance productivity.
- Applied problem-solving skills to resolve customer complaints and difficult situations effectively.
- Implemented changes based on feedback from senior management or customers.
Lead Barista
Organic Juice Barn
Norwell, Massachusetts
05.2023 - 01.2024
- Provided excellent customer service, creating a welcoming atmosphere for patrons.
- Managed inventory levels to guarantee availability of fresh organic supplies for customer satisfaction.
- Prepared high-quality beverages with organic ingredients to enhance customer experience.
- Monitored equipment performance and resolved issues promptly to maintain operational efficiency.
Shift Leader
Crumbl Cookies
Hanover, MA
01.2022 - 05.2023
- Trained and mentored team members, enhancing their preparation techniques and skills.
- Implemented efficient workflows to enhance production speed and quality.
- Ensured compliance with food safety standards and cleanliness protocols, maintaining high quality assurance.
- Supervised daily operations, ensuring smooth workflow in fast-paced bakery environment.
Education
Bachelor of Science - Exercise Physiology, Minor in Nutrition
Bridgewater State University
Bridgewater, MA12-2027
Skills
- Project management
- Team leadership
- Work Planning and Prioritization
- Problem resolution
- Quality assurance
- Key performance indicators
- Data analysis
- Inventory management
- Customer service
- Client service
- Effective communication
- Motivational leadership
Certification
NASM Certified Personal Trainer
Timeline
Assistant Team Leader
Whole Foods Market
01.2024 - Current
Lead Barista
Organic Juice Barn
05.2023 - 01.2024
Shift Leader
Crumbl Cookies
01.2022 - 05.2023
Bachelor of Science - Exercise Physiology, Minor in Nutrition
Bridgewater State University