Summary
Overview
Work History
Education
Skills
Websites
References
References
Timeline
Generic

Gunnar Edward Bownds

San Antonio,United States

Summary

I am a motivated and personable person with nearly 2 years of hands-on experience in the fast-paced restaurant industry. Im very passionate about food and its ability to bring people together, I thrive in environments where excellent customer service and teamwork are essential. I have also had experience in other fields, such as woodworking, and filing documents in an office setting. I have been known for being friendly, approachable, and highly skilled at connecting with guests to create a welcoming atmosphere no matter what field I find myself in. I excel in de-escalating challenging situations, maintaining composure under pressure, and ensuring every customer leaves with a positive experience. Adaptable and a quick learner, I quickly pick up new tasks and am always eager to grow professionally. With a deep appreciation for a great customer experience, I am eager to contribute my enthusiasm, strong communication skills, and ability to work in high-stress environments where I can continue to develop and deliver top-tier service.

Overview

7
7
years of professional experience

Work History

Server/Waitstaff

Tripoli's Mediterranean Grill
San Antonio, Texas
05.2024 - 07.2025
  • Provided exceptional customer service in fast-paced dining environment.
  • Maintained cleanliness and organization of dining area throughout shifts.
  • Assisted in training new servers on menu items and service protocols.

Server/Waitstaff

Zaatar Lebanese Grill
San Antonio, United States
08.2022 - 11.2023
  • Kept front of house filled on various items for the guests
  • Addressed the needs or concerns of the patrons in a friendly, personable manner
  • Utilized micromanaging skills and time management skills to the best of my ability to keep things running in an efficient manner
  • Brought the guests their food in a timely and presentable manner
  • Made patrons feel comfortable and home in the restaurant at all times

Server/Host

Comfort Cafe
Smithvile, United States
09.2019 - 07.2021
  • Served customers orders in a timely and personable manner
  • Made sure to accommodate to the guest in a way that brought the best dining experience
  • Helped open and close restaurant to expectations and policy in a timely fashion

General Laborer

Creo Custom Wood Workshop
San Antonio, United States
06.2018 - 02.2019
  • Performed general labor such as the construction, painting, staining, and assembly of pull out beds and other furnishings
  • Delivered finished products to customers to ensure satisfaction

General Office Aid

Texas United Insurance
San Antonio, United States
05.2018 - 02.2019
  • Organized files and the personal information of the policy holders
  • Answered call to alert policy holders of deadlines and payment details
  • Assorted data entry and form filling

Education

Journeyman License -

Lamson Institute (Electrical)
San Antonio
04-2026

GED -

Northside Learning Center
San Antonio, TX
01.2016

Skills

  • Quick Learner
  • Punctual
  • Adaptability
  • High Stress Situations
  • Personable
  • Friendly
  • Positive Attitude
  • Workplace Improvement

References

  • Julio (Creo Woodwork, Owner) 2108014242
  • Bilal (Zaatar, Owner) 2107236367
  • Howaida Werfelli (Tripolis, Owner) 5127368309

References

References available upon request.

Timeline

Server/Waitstaff

Tripoli's Mediterranean Grill
05.2024 - 07.2025

Server/Waitstaff

Zaatar Lebanese Grill
08.2022 - 11.2023

Server/Host

Comfort Cafe
09.2019 - 07.2021

General Laborer

Creo Custom Wood Workshop
06.2018 - 02.2019

General Office Aid

Texas United Insurance
05.2018 - 02.2019

Journeyman License -

Lamson Institute (Electrical)

GED -

Northside Learning Center
Gunnar Edward Bownds
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