Hailey Liptau Davis

As a Dietary Aide at Communities at Indian Haven in Indiana, PA, I prepared and served nutritious meals tailored to residents' dietary guidelines and preferences. I collaborated with dietitians to implement specialized meal plans and assisted kitchen staff with food preparation while maintaining strict safety and sanitation standards. My responsibilities included managing food inventory to minimize waste, training new staff on food safety protocols, and ensuring timely meal delivery through efficient coordination with the kitchen team. I upheld cleanliness in all kitchen and dining areas, monitored food temperatures and portion sizes, and supported patient satisfaction by adapting meals to individual dietary needs. Additionally, I participated in regular team meetings and training programs to enhance service quality and stay current with best practices in nutrition and foodservice operations.

• Company Overview: Arby's-Bristow, VA
• I worked my way from Crew Member to Crew Leader over the three years I worked at Arby's. My most recent position required me to help support my General Manager and Assistant Manager, ensuring that every shift operates smoothly. I also helped team members through performance and training initiatives. I oversaw daily activities while maintaining a friendly face and helping in any way that was needed.

• Company Overview: Braemar Blasters Swim Team-Bristow, VA
• I taught group and private swim lessons to children ages four to eighteen with various different skill levels. It was not uncommon for me to developed customized lesson plans and activities for each swimmer based on their skills and needs, as-well as maintaining accurate records of student progress and communicating regularly with parents.