Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Accomplishments
Certification
Timeline
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Hanna Garlyn Bonife

Las Vegas,NV

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Front of House Trainer

Chipotle Grill
Las Vegas, NV
06.2023 - Current
  • Verified that customers were of legal age to purchase alcohol or tobacco products.
  • Provided excellent customer service while promoting loyalty programs to increase sales potential.
  • Resolved customer complaints professionally in accordance with company policy.
  • Performed other duties as assigned by management.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Kept records of purchases; maintained orderly appearance of checkout area; restocked supplies as needed.
  • Answered customer inquiries regarding store policies and procedures.
  • Operated cash register or POS system to receive payment by cash, check and credit card.
  • Identified areas of improvement in customer service processes and suggested changes accordingly.
  • Assisted customers with product selection, ordering, billing, returns, exchanges and technical support.
  • Developed strong relationships with customers by providing personalized assistance and support.
  • Maintained a high level of professionalism when dealing with difficult customers.

Prep Cook

Chipolte
Las Vegas, NV
06.2023 - Current
  • Communicated effectively with fellow staff members regarding meal preparations.
  • Organized walk-in coolers and freezers according to established guidelines.
  • Ensured all food products were stored correctly in accordance with health code regulations.
  • Kept track of production records related to daily menu changes or specials.
  • Prepared and cooked food items according to recipes and menus, adjusted seasoning of dishes to taste, and monitored food stock.

Education

High School Diploma -

Southwest Career And Technical Academy
Las Vegas, NV
05-2024

College And Career Ready -

Southwest Career And Technical Academy
Las Vegas, NV
05-2024

Skills

  • Guest Relations
  • Task Delegation
  • Menu knowledge
  • Employee Coaching
  • Food safety understanding
  • Upselling strategies
  • POS system operations
  • Service prioritization
  • Training and coaching
  • Restaurant Operations
  • Hygiene standards
  • Quality Control
  • Training and mentoring
  • Order Accuracy
  • Ingredient Preparation
  • Grilling Techniques
  • Food presentation
  • Kitchen Operations
  • Safe Food Handling

Affiliations

  • Filipino Club President
  • Filipno Club Founder
  • We The People (School Organization that focuses on Politics)

College Courses taken in Highschool:

  • EDU 206, EDU 250
  • Psychology 101
  • Sociology 101
  • Coms 101, Coms 102
  • PSC 101
  • English 101, English 102
  • Math 126, Math 127

Languages

Tagalog
Native/ Bilingual
Waray Waray
Native/ Bilingual

Accomplishments

  • Seal of Biliteracy
  • Senior of the Year
  • Teaching and Training Student of the Year
  • Presidential Scholarship
  • Certificate of Special Congressional Recognition, bestowed by Susie Lee
  • Certificate of Special Congressional Recognition, Given by US Senator Jackie Rosen
  • Student of Excellence Medal
  • Certificate of Recognition LP Student Advocate Award Recipient
  • Outstanding Citizenship Award
  • Swcta Filipino Club Medallion
  • We The People Medallion

Certification

  • Food Handler Certification

Timeline

Front of House Trainer

Chipotle Grill
06.2023 - Current

Prep Cook

Chipolte
06.2023 - Current

High School Diploma -

Southwest Career And Technical Academy

College And Career Ready -

Southwest Career And Technical Academy
Hanna Garlyn Bonife