Hospitality and operations professional with 8+ years of experience across food & beverage management, property management and private events. Proven success in leading teams, training staff, designing cocktail menus, and executing private and large-scale events. Adept at balancing guest experience, operational efficiency, and creative branding, with a background that spans luxury country clubs, apartment property management, and independent event services. Recognized for a proactive, solutions-oriented approach and ability to thrive in fast-paced, high-pressure environments.