Harrison Mccaffrey
Scottsdale,AZ
Summary
Talented Server bringing skills in order management, payment processing and upselling. Stay current on menu items and consistently offer targeted recommendations to meet individual customer needs. Knowledgeable about handling special dietary requirements and general food safety standards.
Overview
8
8
years of professional experience
Work History
Server
Old Town Mission
09.2022 - Current
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maximized table turnover rate by efficiently managing reservations and seating arrangements.
- Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
Line Cook
Ocean 44
10.2018 - 08.2019
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
- Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
Line Cook
Poquitos
06.2018 - 08.2018
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
- Implemented effective waste reduction strategies, minimizing food costs and supporting sustainable practices.
- Contributed to menu planning and development, incorporating seasonal ingredients for optimal freshness and taste.
Line Cook
The Mission Kierland
01.2016 - 05.2017
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
- Increased kitchen productivity by keeping tools organized for easy access when needed.
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
Education
High School Diploma -
Chaparral High School
Scottsdale, AZ12.2018
Skills
- Safe Food Handling
- Food Inspection
- Beverage Preparation
- Order Delivery Practices
- Food Running
- Guest Engagement
- Banquet Coordination
- Service Prioritization
- Suggestive Selling
- Allergy Awareness
- Sales Techniques
- Exceptional Customer Service
- Strong Work Ethic
Languages
Spanish
Limited Working
Timeline
Server
Old Town Mission
09.2022 - Current
Line Cook
Ocean 44
10.2018 - 08.2019
Line Cook
Poquitos
06.2018 - 08.2018
Line Cook
The Mission Kierland
01.2016 - 05.2017
High School Diploma -
Chaparral High School