Dedicated Front Desk Assistant skilled in customer service, time management, and problem resolution. Proven ability to efficiently manage appointments and enhance client satisfaction.
Overview
2
2
years of professional experience
Work History
Front Desk Assistant
Body Fit Training
Murphy , TX
11.2024 - 04.2026
Greeted and assisted customers with inquiries and service requests, enhancing customer satisfaction.
Managed appointment scheduling for personal training sessions and classes.
Processed membership applications and payments efficiently using software tools.
Coordinated communication between clients and trainers to ensure seamless scheduling and service delivery.
Provided information on fitness programs, services, and promotions to clients.
Answered phone inquiries in a professional manner and directed calls to the appropriate staff members.
Resolved customer complaints promptly, improving client retention and service quality.
Maintained accurate records of guest accounts using computerized systems.
Processed reservations made via telephone, fax, email or online travel sites.
Front of House Employee
Chick-fil-A
Richardson, Texas
01.2024 - 11.2024
Greeted and welcomed guests to ensure a positive dining experience.
Took customer orders accurately and efficiently using point-of-sale systems.
Ensured cleanliness and organization of dining area and service stations to enhance guest experience.
Collaborated with team members to support high-volume service demands.
Resolved customer inquiries and concerns with professionalism and care.
Processed payments using cash registers or POS systems accurately and efficiently.
Maintained cleanliness of dining area by clearing tables and wiping down surfaces.
Explained menu items, took orders and delivered food courses according to instruction.
Resolved any customer complaints or issues promptly with professionalism.
Prepared drinks upon request according to recipes and standards set by management.
Managed large groups in a timely manner while ensuring satisfaction of all guests.
Provided take-out services to customers who preferred to dine offsite.
Memorized menu and offered discerning recommendations, remained steps ahead of patrons' needs and desires and accurately gauged level of interest in conversation and small talk.
Monitored inventory levels of supplies like utensils, straws, and napkins to support seamless service.
Adhered to all health code regulations when handling food items or beverages.
Delivered guest orders to correct tables or take-out counter.
Managed multiple tasks simultaneously while prioritizing customer satisfaction.
Worked with managers to report and resolve customer issues or concerns.