Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hazim Maroo

Lincoln,Lancaster

Summary

Performance-oriented manufacturing professional with demonstrated skills in enhancing workflows and resource utilization to achieve demanding meat-packing targets. Hardworking leader and analytical problem-solver with a conscientious approach to tackling operations issues. Decisive leader and collaborative team-builder with good planning and multitasking abilities.

Overview

7
7
years of professional experience

Work History

Production Supervisor

Smithfieldfoods
09.2023 - Current
  • Performs daily walks and visual inspections of the Production floor in observation of unsafe acts or conditions; takes immediate corrective action where necessary.
  • Maintains safety/environmental self-audits & visual checks, champions all safety or ergonomic activities for the department and helps to develop and meet plant safety goals.
  • Maintain desired product quality and safety. Ensure all staff and employees know and understand the Food Safety plan and the Food Quality plan.
  • Trains employees to ensure safe operating procedures are followed, including lock-out and tag-out.
  • Adheres to product specification requirements throughout the manufacturing process to maintain the desired product quality results.
  • Maintains adequate knowledge of products and equipment to ensure the ability to direct employees to perform the job properly.
  • Ensures tasks are completed in accordance with HACCP and USDA regulations; taking corrective action when necessary.
  • Walks the production floor daily and holds monthly line meetings to address questions and concerns.
  • Maintain or exceed goals on yields and efficiencies.
  • Works with the Operations Managers and/or Superintendents/Supervisors to maintain knowledge of yields and variances, methods of calculations, typical problem areas and methods for corrections and improvement.
  • Suggests changes in work flow processes and use of equipment to increase efficiency of the department and/or production crew to maintain the lowest level of downtime and product costs possible.

Trainer

Smithfield
09.2019 - 09.2023
  • Improved employee performance by designing and implementing effective training for new hires on the job.
  • Enhanced trainee engagement through interactive workshops and hands-on activities.
  • Developed customized training materials for new hires.
  • Conducted comprehensive needs assessments to identify gaps in knowledge and skills and explain new programs to employees.
  • provide annual safety meetings for all departments and train employees to operate machines safely according to Standardized safety rules.

General Laborer

Smithfield
12.2016 - 09.2019
  • machine operator
  • packing product and palletizing
  • service and operate walki jack(PIT)

Education

High School Diploma -

Altamem
Iraq
07.2008

Skills

  • Production Targets
  • Quality Control
  • Materials Handling
  • Continuous Improvement

Languages

Arabic
Full Professional
English
Professional Working
Kurdish
Full Professional

Timeline

Production Supervisor

Smithfieldfoods
09.2023 - Current

Trainer

Smithfield
09.2019 - 09.2023

General Laborer

Smithfield
12.2016 - 09.2019

High School Diploma -

Altamem
Hazim Maroo