Busser
Peri Brothers Modern Italian
07.2025 - 09.2025
- Adapted quickly to changing priorities in fast-paced restaurant setting, ensuring efficient workflow.
- Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
- Trained new staff in bussing and cleaning procedures.
- Assisted servers in delivering food and beverages to enhance guest experience.
- Cleared and reset tables promptly to maintain cleanliness and readiness for new guests.
