Summary
Overview
Work History
Education
Skills
Timeline
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Hollie Bock

Kent,OHIO

Summary

Customer-focused hospitality professional with 8+ years of experience in restaurant service, bartending, and leadership roles. Proven ability to manage fast-paced environments, provide exceptional guest experiences, and support team operations. Strong background in cash handling, upselling, inventory management, and customer relations.

Overview

10
10
years of professional experience

Work History

Lead Server

North End
Hudson, OH
03.2024 - Current
  • Supervised daily operations to ensure efficient service and customer satisfaction.
  • Collaborated with kitchen staff to streamline order processes and enhance communication.
  • Oversaw daily operations of service team, delegated tasks, and trained new staff.
  • Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
  • Resolved customer complaints promptly and professionally, maintaining positive relationships with patrons.

Server/Bartender

Burntwood Tavern
Solon, OH
01.2022 - 04.2024
  • Delivered high-quality food and beverage service in a fast-paced environment
  • Prepared cocktails, wine, and specialty drinks with consistency and accuracy
  • Upsold menu items to increase average check totals
  • Maintained cleanliness and organization of bar and dining areas
  • Processed payments and balanced cash drawers

Pharmacy Technician

CVS Pharmacy
Mogadore, OH
08.2020 - 02.2022
  • Assisted pharmacists with prescription preparation and customer service
  • Accurately processed insurance claims and patient information
  • Maintained confidentiality and compliance with pharmacy regulations
  • Managed inventory and restocked medications

Line Cook/Prep

Sequoia Pro Bowl
Worthington, OH
08.2016 - 01.2020
  • Prepared food items according to safety and quality standards
  • Assisted with food production, baking, and kitchen prep
  • Maintained a clean and organized kitchen environment
  • Followed proper food handling and sanitation procedures

Education

Bachelor of Science - Criminology

Kent State University
Kent, Ohio, OH
05.2023

Skills

Customer Service & Guest Relations

Leadership & Team Training

Bartending & Beverage Knowledge

POS Systems & Cash Handling

Inventory Management

Upselling & Sales Techniques

Time Management & Multitasking

Food Safety & Handling

Microsoft Office & Google Docs

Communication & Organization

Timeline

Lead Server

North End
03.2024 - Current

Server/Bartender

Burntwood Tavern
01.2022 - 04.2024

Pharmacy Technician

CVS Pharmacy
08.2020 - 02.2022

Line Cook/Prep

Sequoia Pro Bowl
08.2016 - 01.2020

Bachelor of Science - Criminology

Kent State University
Hollie Bock