Holly Chaisson
Lacassine,LA
Summary
Detail-oriented warehouse and food service worker with a proven track record in maintaining cleanliness and organization. Strong skills in teamwork and inventory management contribute to efficient operations and a safe work environment.
Overview
1
1
year of professional experience
Work History
Warehouse Worker
DecoExchange
Lacassine, Louisiana
08.2025 - 12.2025
- Prepared and completed warehouse orders for delivery or pickup according to schedule.
- Followed established guidelines for picking orders accurately.
- Packed boxes and stock using organizational guidelines.
- Assembled orders according to customer requests.
- Organized stock on shelves to maintain a clean and accessible workspace.
- Kept shelves, workstations and pallet areas neat and tidy to maintain safe work environment.
- Operated scanners, computers, and other equipment to track orders.
- Collaborated with team members to improve workflow and productivity.
- Collaborated closely with other departments on special projects as needed.
Food Service Worker
McDonald's
Iowa, Louisiana
07.2024 - 08.2025
- Prepared food items according to standardized recipes and safety guidelines.
- Operated kitchen equipment, including grills and fryers, with care and precision.
- Maintained cleanliness of workstations and dining areas to ensure a safe environment.
- Collaborated with team members to efficiently manage high-volume service periods.
- Assisted in training new staff on food preparation techniques and safety protocols.
- Restocked supplies to ensure uninterrupted service throughout shifts.
- Followed food safety regulations pertaining to sanitation, food handling and storage.
- Performed opening and closing duties such as setting up workstations with necessary supplies.
- Executed various tasks related to food service in a fast-paced kitchen environment. related to food service.
- Maintained order and cleanliness of work areas to conform with health codes.
- Stocked supplies such as food, dishes, utensils, and cleaning materials.
- Set up, restocked and cleaned dining areas.
- Followed staff performance and service standards to deliver consistent and positive customer experiences.
- Acquired new skills to support the team and further accommodate customer needs.
- Received food orders from individuals and explained offerings.
- Assisted in the preparation of food items according to recipes and instructions.
- Prevented spoilage and cross-contamination by storing food in designated containers and storage areas.
- Monitored inventory levels of food items used during meal services.
- Adhered to safety procedures when handling sharp objects or hazardous materials.
- Monitored inventory to keep adequate stock of food items and supplies.
- Complied with company service standards and adhered to inventory and cash control procedures.
- Packaged and bagged cooked food and prepared items.
- Collaborated with the team to deliver timely service of items.
- Assembled and served meals according to specific guest requirements.
- Refilled condiments, napkins and server workstations.
- Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
- Prepared workstations with ingredients and tools to increase efficiency.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Education
High School Diploma -
Lacassine High School
Lacassine, LA05-2026
Skills
- Inventory management
- Order picking
- Stock control
- Space optimization
- Food safety practices
- Workstation organization
- Cleaning and organizing
- Team collaboration
- Reliability in attendance
Timeline
Warehouse Worker
DecoExchange
08.2025 - 12.2025
Food Service Worker
McDonald's
07.2024 - 08.2025
High School Diploma -
Lacassine High School