Huu Binh Nguyen
Clovis,CA
Summary
I have work experience as a server at a Pho Nho kitchen restaurant. I am a Hardworking employee with customer service, multitasking, and time management abilities. I am dedicated to giving every customer a positive and memorable experience. My commitment to hard work and continuous improvement drives me to excel in my role, and I am always eager to take on new challenges and responsibilities."
I have worked as a boba barista at 3ce boba for about eight months. I have experience crafting high-quality boba tea beverages. Skilled in brewing a variety of teas, preparing perfectly textured tapioca pearls, and creating innovative and visually appealing drinks. Demonstrated ability to balance flavors and customize beverages according to customer preferences. Adept at working in a fast-paced environment, maintaining a clean and organized workspace, and delivering exceptional customer service. Strong communication skills and a passion for providing a memorable customer experience.
Overview
4
4
years of professional experience
Work History
Server
NHO KITCHENT
Clovis, CA
02.2021 - Current
- Monitored dining room for cleanliness and proper set-up continuously.
- Provided excellent customer service to ensure satisfaction.
- Checked food before serving it to customers.
- Greeted guests and provided menus.
- Took orders from customers accurately and in a timely manner.
- Prepared drinks according to standard recipes.
- Delivered food orders promptly and courteously.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Cleaned tables and chairs to prepare the dining area for the next customers.
- Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
- Followed health safety guidelines when preparing and serving food products.
- Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
Boba Barista
3 CE BOBA
Fresno, CA
01.2023 - 11.2023
- Checked quality of ingredients used in beverages before serving them to customers.
- Restocked supplies such as straws, cups, and napkins for the barista station.
- Greeted customers and answered questions about menu items.
- Operated cash register to process payments from customers.
- Organized takeout containers, cups, lids, condiments, and other necessary items for efficient service operations.
- Assisted customers with customizing their drinks with toppings like tapioca pearls or jellies.
- Received orders via phone or online platforms for pickup or delivery services.
- Suggested new flavors or combinations of flavors to customers based on their preferences.
- Followed safety guidelines when handling hot liquids during beverage preparation.
Education
High School Diploma -
Clovis High School
Clovis, CA06-2021
Skills
- Table Setting
- Table Bussing
- Beverage Preparation
- Supply Restocking
- Guest Engagement
- Safe Food Handling
- Order Management
- Strong Work Ethic
Timeline
Boba Barista
3 CE BOBA
01.2023 - 11.2023
Server
NHO KITCHENT
02.2021 - Current
High School Diploma -
Clovis High School
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