IAN BROWN

Dedicated dietary lead with over two years of experience enhancing the well-being, safety, and satisfaction of vulnerable populations. Extensive knowledge of food safety protocols and procedures ensures compliance with dietary needs and standards. Expertise in leveraging LPT knowledge to effectively communicate dietary recommendations to healthcare professionals, including adjustments in diet, macronutrients, and texture modifications. Proven track record of meticulous attention to detail and unwavering commitment to the safety and health of individuals served.