
Seasonal work is my jam; I thrive in new environments and love the variety each season offers. With five years of experience in high-volume dining, a year of experience as a Registered Behavior Technician, and the completion of my first seasonal position in Alaska; I bring a well rounded skill-set that's ready for any challenge. I'm dependable, hardworking, and known for adapting quickly to new roles. Whether working front-of-house, back-of-house, or anything in between, I'm committed to being a reliable part of the team.