Isaias Flores
Brooklyn,NY
Summary
Dynamic Bartender with extensive experience in crafting superior customer service and maintaining a vibrant atmosphere across various venues. Possessing a solid history of reliability and multitasking in fast-paced settings, with a proven record of attending to guest needs promptly. Actively engaging in menu development and beverage service, consistently enhancing patron experiences.
Ready to leverage unique skills and expertise to contribute to a thriving team and deliver outstanding results.
Overview
9
9
years of professional experience
3
3
years of post-secondary education
Work History
Bartender
Constellation Culinary
New York, New York
10.2024 - Current
- Demonstrate exceptional reliability and diligence as a Bartender, consistently delivering outstanding customer service and optimizing multitasking capabilities.
- Adapt to flexible scheduling requirements, including evenings, weekends, and special events, to meet operational needs.
Bartender
Amerivents
New York, New York
05.2023 - Current
- Exhibit dependable work ethic and customer service excellence as a Bartender, effectively managing multiple tasks within fast-paced environments.
- Accommodate varied scheduling demands, including evenings, weekends, and special events, to support service delivery.
Bartender
Smorgasburg
Brooklyn, New York
05.2022 - Current
- Demonstrate reliability and strong customer service skills in the role of Bartender, ensuring a positive experience for guests through effective multitasking.
- Maintain flexible availability to work evenings, weekends, and special events as required by the venue.
Bartender
Jupiter Restaurant
New York, NY
11.2022 - 12.2023
- Participated actively in menu meetings to review and discuss changes for each dish, ensuring familiarity with Wines By The Glass (WBTG) and the Wine Of The Week (WOTW).
- Provided attentive service to bar guests and managed the service bar operations effectively.
Bartender
Wakuwaku / Oldies
Brooklyn, NY
09.2021 - 05.2022
- Main responsibilities included but not limited to helping create separate seasonal cocktail menus (spirit forward and fresh fruit) for the establishment, taking care of dine-in patrons, serving alcoholic and non-alcoholic beverages, running food, bussing down tables, and handling cash transactions.
- Executed responsibilities such as running food, bussing tables, and managing cash transactions efficiently.
Manager
Taqueria Diana
New York, NY
02.2017 - 09.2020
- Managed guest relations, provided service for dine-in patrons, prepared both alcoholic and non-alcoholic beverages, facilitated food service, and executed inventory management while adhering to proper DOH protocols.
- Trained incoming staff, including those new to bartending, and assisted kitchens with scheduling and inventory ordering for both back of house (BOH) and front of house (FOH).
- Supervised daily operations to ensure smooth service and customer satisfaction.
- Implemented procedures to enhance kitchen efficiency and food preparation speed.
- Monitored health and safety compliance throughout the restaurant operations.
- Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Education
ServSafe Alcohol Certificate -
National Restaurant Association
08.2023 - 08.2026
New York Food Handlers - New York Food Handlers
New York City Department of Health
06.2019 - 06.2019
Skills
- Cocktail preparation
- Inventory management
- Menu development
- Point of sale systems
- Team collaboration
- Food safety compliance
- Time management
- Effective communication
- Safe serving practices
- Maintaining a clean bar
- Health codes compliance
- Fluency in Spanish
- Strong multitasking
- Conversant in spanish
- Bar service preparation
- Alcohol awareness
- Bar equipment use
- Mixology
Timeline
Bartender
Constellation Culinary
10.2024 - Current
ServSafe Alcohol Certificate -
National Restaurant Association
08.2023 - 08.2026
Bartender
Amerivents
05.2023 - Current
Bartender
Jupiter Restaurant
11.2022 - 12.2023
Bartender
Smorgasburg
05.2022 - Current
Bartender
Wakuwaku / Oldies
09.2021 - 05.2022
New York Food Handlers - New York Food Handlers
New York City Department of Health
06.2019 - 06.2019
Manager
Taqueria Diana
02.2017 - 09.2020