Detail-oriented and adaptable individual with diverse experience in customer service roles. Known for strong teamwork and a commitment to enhancing guest experiences.
Overview
1
1
year of professional experience
Work History
Hostess, Cashier
La Quinta Baking Company
La Quinta, CA
12.2025 - Current
Greeted and seated guests, ensuring a welcoming atmosphere.
Monitored dining area for cleanliness and guest satisfaction, addressing concerns promptly.
Maintained accurate waitlists, enhancing overall guest flow management.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Completed daily side work
Rearranged tables and chairs for large parties and retrieved high chairs for children.
Maintained balanced cash drawer with correct money values and accurate documentation.
Busser
La Quinta
12.2025 - Current
When there is no scheduled busser, I multitask, hosting, takeaway orders, answering phones, and assisting servers.
Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Reduced wait times for tables by quickly clearing and resetting them after guests departed.
Worked well in diverse team settings by partnering with others to complete tasks.
Prep cloth napkins, Dry and fold silverware.
Wipe all menus, and assisting server's if needed for everyone's side work to be completed Along with my own.
Cashier, Hostess on Occasion
Norma’s Italian Kitchen
Rancho Mirage, CA
03.2025 - Current
Keep supplies stocked such as pizza boxes, plastic bags, etc.
Utilize teamwork by also cashing our server's table checks.
Provide catering information, and other customer inquiries.
Maintained cleanliness and organization of the cashier area for optimal efficiency.
Educated customers on menu items and specials to enhance their dining experience.
Greeted customers entering store and responded promptly to customer needs.
Assisted customers with returns, refunds and resolving transaction issues.
Ensure a balanced drawer at the end of closing shift.