Ivan Barajas
Wyoming
Summary
Dynamic operations supervisor with a proven track record at Tyson Foods, excelling in training and mentoring teams. Achieved significant improvements in efficiency and reduced downtime through strategic process enhancements. Strong decision-making and attention to detail fostered a culture of excellence, driving team productivity and operational success.
Overview
14
14
years of professional experience
Work History
Supervisor
Tyson Foods
Zeeland, MI
04.2019 - 12.2025
- Supervised daily operations to ensure efficient production processes and adherence to safety standards.
- Trained and mentored team members on equipment usage and operational best practices.
- Implemented process improvements that enhanced workflow efficiency and reduced downtime.
- Coordinated inventory management to maintain optimal stock levels and minimize waste.
- Monitored production quality, ensuring compliance with company specifications and regulatory requirements.
- Led cross-functional meetings to address workflow challenges and develop solutions collaboratively.
- Developed training materials for new hires, promoting effective onboarding and skill development.
- Analyzed performance metrics to identify trends and recommend operational adjustments for continuous improvement.
- Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
- Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
- Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.
- Demonstrated commitment to the organization''s core values, leading by example and fostering a culture of excellence.
- Collaborated with other departments to achieve organizational goals, fostering teamwork across various functions.
- Conducted performance evaluations for staff members, identifying areas of improvement and guiding professional development plans.
- Implemented safety protocols to minimize workplace accidents and maintain compliance with industry standards.
- Reduced employee turnover by fostering a positive work environment and providing ongoing feedback to staff members.
- Implemented cost-saving measures, significantly reducing operational expenses.
- Achieved significant improvements in operational efficiency, introducing and enforcing quality control measures.
- Reduced conflict incidents significantly, fostering cohesive team environment through effective conflict resolution strategies.
Line Lead
Tyson Foods
Zeeland, MI
10.2017 - 04.2019
- Oversaw daily production activities to ensure adherence to safety and quality standards.
- Trained new team members on operational procedures and equipment use.
- Monitored workflow efficiency, identifying areas for process improvement.
- Coordinated with cross-functional teams to optimize production schedules.
- Implemented best practices in line operations to enhance productivity.
- Conducted regular inspections of machinery to ensure proper functioning and maintenance.
- Facilitated communication between management and staff regarding operational changes.
- Assisted in training new employees and implementing procedural changes.
- Communicated shift handover information to keep personnel aware of incomplete tasks.
- Trained new employees on production line processes, ensuring a smooth transition into their roles and maintaining high performance standards.
- Monitored product quality to achieve superior quality reputation.
- Maintained open lines of communication between management and production staff, successfully resolving any conflicts or concerns that arose during daily operations.
- Met tight deadlines consistently by effectively managing resources, prioritizing tasks, and monitoring progress.
- Increased employee morale by fostering a positive work environment through effective communication and constructive feedback.
- Followed daily production schedules for organized and on-time deliveries.
- Addressed any bottlenecks or inefficiencies within the manufacturing line, optimizing operations for maximum output capacity.
- Collaborated with other departments to establish smooth operations and encourage teamwork.
Oven Operator
Tyson Foods
Zeeland, MI
08.2015 - 10.2017
- Operated ovens to ensure optimal cooking temperatures for various food products.
- Monitored cooking times to maintain product quality and consistency.
- Conducted routine maintenance checks on equipment to prevent downtime.
- Collaborated with team members to streamline production workflows and improve efficiency.
- Adhered to safety protocols and sanitation standards throughout production processes.
- Assisted in training new operators on equipment usage and safety procedures.
- Identified and reported equipment malfunctions to minimize operational disruptions.
- Implemented process improvements that enhanced cooking performance and product taste consistency.
- Checked temperature control to maintain proper conditions.
- Adapted quickly to changing demands or priorities while maintaining focus on achieving desired outcomes efficiently and effectively.
- Improved production efficiency by consistently monitoring and adjusting oven temperatures and conveyor speeds.
- Ensured product quality by conducting regular visual inspections and removing any defective items.
- Demonstrated strong problem-solving skills when faced with unexpected challenges during oven operation or production processes.
- Reported issues and took action to prevent food safety and food quality problems.
Machine Operator
Tyson Foods
Zeeland, MI
06.2013 - 08.2015
- Operated machinery to ensure efficient production flow and quality control.
- Conducted routine inspections and maintenance on equipment to minimize downtime.
- Collaborated with team members to optimize processes and improve output efficiency.
- Monitored production metrics and adjusted operations to maintain quality standards.
- Trained new operators on safety protocols and machine operation techniques.
- Implemented best practices for waste reduction during manufacturing processes.
- Assisted in troubleshooting equipment issues, enhancing overall operational reliability.
- Followed detailed instructions to operate machines with accuracy and produce quality products.
- Set up and adjusted equipment and properly configured machines for daily operation.
- Complied with company and OSHA safety rules and regulations.
- Streamlined workflow by maintaining a clean and organized workstation, adhering to safety protocols.
- Set up and ran machinery to produce exceptional products for industrial needs.
General Laborer
Tyson Foods
Zeeland, MI
06.2012 - 06.2013
- Assisted in packaging and labeling finished products for distribution
- Maintained cleanliness and organization of work areas to comply with safety regulations
- Collaborated with team members to optimize productivity and reduce downtime
- Assisted team members with tasks that require group effort.
- Notified supervisors of defective equipment or material.
- Increased productivity with effective communication and collaboration among team members.
- Followed instructions and safety protocols to prevent accidents and injuries.
Education
High School Diploma -
Lee High School
Wyoming, MISkills
- Training and mentoring
- Goal oriented
- Staff management
- Customer service
- Attention to detail
- Employee motivation
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Supervisor
Tyson Foods
04.2019 - 12.2025
Line Lead
Tyson Foods
10.2017 - 04.2019
Oven Operator
Tyson Foods
08.2015 - 10.2017
Machine Operator
Tyson Foods
06.2013 - 08.2015
General Laborer
Tyson Foods
06.2012 - 06.2013
High School Diploma -
Lee High School