Ivan Moreno-Jorrin
Detroit,MI
Summary
Versatile and diligent, with a track record of excelling in fast-paced environment, from DoorDash deliveries to crafting quality dishes at Three Cats Restaurant. Demonstrates exceptional team building and bilingual communication skills, ensuring customer satisfaction and operational efficiency. Mastery in safe driving and meticulous attention to detail led to a consistent delivery of top-tier service.
Flexible hard worker ready to learn and contribute to team success.
Overview
26
26
years of professional experience
1
1
Certification
Work History
Delivery Driver
DoorDash
Detroit, MI
06.2023 - Current
- Delivered goods in a timely fashion while adhering to speed limits and other traffic regulations.
- Handled merchandise in accordance with product handling standards.
- Contacted customers prior to delivery to coordinate delivery times.
- Promoted positive customer service by delivering on-time shipments and fully resolving issues.
- Drove safely in all weather conditions including rain, snow, sleet, ice.
Shareride Driver
Uber, Lyft
Detroit, MI
01.2020 - Current
- Utilized GPS and maps for efficient route planning.
- Provided excellent customer service by responding promptly to customer inquiries and complaints.
- Inspected vehicles for cleanliness and checked gas and oil levels prior to departure.
- Enhanced customer satisfaction by providing courteous and professional service.
Line Cook/Food Preparation Worker
Three Cats Restaurant at Leon and Lulu
Clawson, MI
06.2023 - 03.2024
- Followed health and safety standards to ensure a safe working environment for employees and customers alike.
- Executed proper techniques when preparing menu item ingredients.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Cooked multiple orders simultaneously during busy periods.
- Performed basic knife skills such as dicing onions or slicing meats.
- Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.
Line Cook
Jacoby's German Restaurant
Detroit, MI
08.2022 - 10.2022
- Cleaned cooking and refrigeration equipment to sanitize and prevent food-borne illness.
- Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Adhered to regulatory standards regarding safe and sanitary food prep.
- Grilled and deep fried various foods from meats to potatoes.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
- Performed basic knife skills such as dicing onions or slicing meats.
Hi-Lo Operator/Warehouse Material Handler
April Steel Processing
Dearborn, MI
03.1999 - 02.2020
- Performed daily equipment checks to verify proper operation and minimize downtime.
- Unloaded incoming items from trucks and rail cars and transported materials to staging area.
- Communicated with supervisor and other warehouse staff to coordinate work.
- Packaged, labeled and tagged goods before transfer.
- Checked shipments for damaged or incorrect items.
- Moved freight, stock and other materials to and from storage and production areas and loading docks.
- Loaded and unloaded merchandise from trucks using pallet jacks, forklifts, and other warehouse equipment.
- Rotated stock items based on expiration date and shelf life requirements.
- Assisted with loading outgoing orders onto delivery trucks or trailers as needed.
Barista/Food Counter Attendant
Holiday Market
Royal Oak, MI
02.2011 - 10.2011
- Delivered top quality customer service while managing multiple tasks.
- Prepared drinks such as coffee, tea based on customer specifications within specified time limits.
- Provided excellent customer service by responding promptly to inquiries and requests for assistance.
Education
Heating and Cooling
Northwestern Technical Institute
Southfield, MI12-2013
Master of Science - Electronic Engineering
КВИРТУ (Radio Engineering School of Air Defense)
Kiev, Ukraine06-1991
Russian-Spanish Translator - Language Interpretation And Translation
КВИРТУ (Radio Engineering School of Air Defense)
Kiev, Ukraine06-1991
Culinary Arts - Prep, cooking, presentation, and serving food
Oakland Community College
Bloomfield Hills, MISkills
- Commercial driving
- Spanish and Russian fluency
- Team building
- Conflict resolution
- Verbal and written communication
- Cultural awareness
- Driving in adverse conditions
- Safe driving practices
- Attention to detail
- Physical stamina
- Punctual and reliable
Languages
Spanish
Proficient (C2)
C2
Russian
Advanced (C1)
C1
French
Intermediate (B1)
B1
Affiliations
- Avid swimmer, runner and road bike rider. Also enjoy skiing.
- Yoga and Steel mace practitioner.
- Enjoy reading and listening to podcasts on a variety of subject such as language, fitness, healthy eating, cooking, self-development.
- Passionned about diverse art expressions.
- Enjoy spending time with family and friends.
- Enjoy building stuffs and farming.
- I am a care taker.
Certification
- Recreational scuba diver certification.
- Safe Serve (expired) certifcation
- TIPS certification
- EPA certified.
References
References available upon request.
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Delivery Driver
DoorDash
06.2023 - Current
Line Cook/Food Preparation Worker
Three Cats Restaurant at Leon and Lulu
06.2023 - 03.2024
Line Cook
Jacoby's German Restaurant
08.2022 - 10.2022
Shareride Driver
Uber, Lyft
01.2020 - Current
Barista/Food Counter Attendant
Holiday Market
02.2011 - 10.2011
Hi-Lo Operator/Warehouse Material Handler
April Steel Processing
03.1999 - 02.2020
Heating and Cooling
Northwestern Technical Institute
Master of Science - Electronic Engineering
КВИРТУ (Radio Engineering School of Air Defense)
Russian-Spanish Translator - Language Interpretation And Translation
КВИРТУ (Radio Engineering School of Air Defense)
Culinary Arts - Prep, cooking, presentation, and serving food
Oakland Community College
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