Jack Daley
Wakefield,RI
Summary
Dynamic and detail-oriented professional with experience at Chop House, excelling in guest relations and team collaboration. Proven ability to enhance dining experiences through effective time management and a commitment to cleanliness. Skilled in food safety and communication, consistently optimizing service efficiency and training new staff to uphold high standards.
Energetic and reliable individual with positive attitude and excellent teamwork skills. Possesses strong understanding of maintaining cleanliness and organization in fast-paced environments, ensuring tables are promptly cleared and reset. Committed to providing exceptional support to team, enhancing overall dining experiences for guests.
Overview
2
2
years of professional experience
Work History
Busser
Chop House
Wakefield, RI
09.2024 - 11.2025
- Maintained cleanliness of dining area, ensuring pleasant guest experiences.
- Assisted servers by promptly clearing and resetting tables for efficient service.
- Supported kitchen staff by delivering dishes and restocking supplies as needed.
- Collaborated with team members to optimize workflow during peak service times.
- Employed effective time management to prioritize tasks in fast-paced environment.
- Participated in training new bussers, sharing best practices for efficiency and quality service.
- Addressed guest inquiries and concerns with professionalism, enhancing overall satisfaction.
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Trained new staff in bussing and cleaning procedures.
Host and Busser
Dragon Palace Of Wakefield
Wakefield, RI
01.2024 - 09.2025
- Greeted and seated guests, ensuring prompt and friendly service.
- Managed reservation system, optimizing table turnover and guest flow.
- Collaborated with kitchen staff to communicate guest needs and preferences.
- Handled customer inquiries, resolving issues to enhance dining experience.
- Monitored dining area for cleanliness and atmosphere, maintaining high standards.
- Assisted in training new hosts on procedures and customer service best practices.
Education
High School Diploma -
South Kingstown High School
Wakefield, RI06-2028
Skills
- Time management
- Attention to detail
- Clear communication
- Cleaning and sanitizing
- Team collaboration
- Professional appearance
Languages
Spanish
Limited Working
Timeline
Busser
Chop House
09.2024 - 11.2025
Host and Busser
Dragon Palace Of Wakefield
01.2024 - 09.2025
High School Diploma -
South Kingstown High School