Jacob Bayardo
Springfield,OR
Summary
Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs.
Overview
1
1
year of professional experience
Work History
Crew Member
Little Ceasers Pizza
06.2022 - 08.2023
- Assisted other team members to achieve goals.
- Escalated problems or complaints to relevant supervisor or manager for resolution.
- Provided exceptional customer service, addressing concerns or issues promptly and professionally.
- Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Took orders, prepared meals, and collected payments.
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
- Accurately operated cash register to process customer payments.
- Worked front counter, drive-thru and other areas.
Education
High School Diploma -
Gateway High School
Springfield, OR01.2024
Skills
- Basic Math
- Taking Orders
- Initiative and Self-Motivation
- Interactive communication skills
- Diversity awareness
- Cash Drawer Operations
- Food Safety
- Teamwork and Collaboration
- Cleaning and organization
- [State] Food Handler Certified
- Telephone Etiquette
- Cash Handling
- Equipment Maintenance
- Attention to Detail
- Positive Company Representation
- Order Taking
- Money Handling
- Customer Service
Timeline
Crew Member
Little Ceasers Pizza
06.2022 - 08.2023
High School Diploma -
Gateway High School