Jacob Miller
Edison,GA
Summary
Driven Pastry Line Cook from White Oak Pastures, known for enhancing customer satisfaction through high-quality pastry products and creative presentation. Excelled in bread making and teamwork, boosting efficiency by streamlining production processes. Demonstrated adaptability and problem-solving skills, contributing to significant repeat business and team success.
Overview
7
7
years of professional experience
Work History
Pastry Line Cook
White Oak Pastures
Bluffton, GA
02.2017 - 08.2024
- Enhanced customer satisfaction by providing high-quality pastry products on a consistent basis.
- Increased efficiency by streamlining the pastry production process and reducing waste.
- Demonstrated adaptability by stepping in as needed in other areas of the kitchen, contributing to overall team success.
- Gained repeat business from satisfied clients through exceptional product quality, creative presentation, and personalized service.
Education
High School Diploma -
Patuala Charter Academy
Edison, GA05.2017
Skills
- Bread Making
- Allergen awareness
- Dessert plating
- Teamwork and Collaboration
- Problem-Solving
- Multitasking Abilities
- Analytical Thinking
Timeline
Pastry Line Cook
White Oak Pastures
02.2017 - 08.2024
High School Diploma -
Patuala Charter Academy