Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Jacopo Maria Sensoli

New York,NY

Summary

Proven leader with a track record of enhancing customer satisfaction at Piccola Cucina. Consistently achieved high Wine sales through effective customer engagement and product knowledge. Leveraged language proficiency and fine dining expertise to elevate guest experiences, ensuring a culture of excellence.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Dining Room Manager

Piccola Cucina
New York, NY
01.2017 - Current
  • Enhanced customer satisfaction by ensuring timely and efficient service in the dining room.
  • Greeted guests, sat at tables and brought orders to assist front of house staff.
  • Resolved guest complaints promptly and professionally, turning potentially negative experiences into positive ones.
  • Trained new hires on restaurant policies, procedures, and best practices, fostering a culture of excellence within the team.

Professional Ballet Dancer

New Jersey Ballet
Florham Park, NJ
11.2021 - 05.2022
  • Demonstrated adaptability when working with guest artists or new collaborators entering the company dynamic.
  • Cultivated productive relationships with coaches and teachers during private lessons geared towards individualized growth.
  • Increased audience engagement by incorporating emotive storytelling and powerful stage presence in each performance.
  • Enhanced performance quality by refining choreography and consistently practicing technical skills.

Education

Sommelier -

The Sommelier Society of America
New York, NY
08.2021

High School Diploma -

Liceo Scientifico E.Amaldi
Rome, IT
07.2015

Ballet Trainee Program

Joffrey Ballet School - American Ballet Center
New York, NY
06.2021

Skills

  • Wine pairing knowledge
  • Language proficiency- Italian, English, Spanish
  • Wine history knowledge
  • Customer Service
  • Food safety knowledge
  • Team Management
  • Fine dining experience
  • Reservation Management
  • POS Terminal Operation
  • Teamwork and Collaboration
  • Safe Food Handling
  • Wine Tasting Expertise
  • Wine Service Management

Certification

Qualifying Certificate in Food Protection- New York City Department of Health and Mental Hygiene

Timeline

Professional Ballet Dancer

New Jersey Ballet
11.2021 - 05.2022

Dining Room Manager

Piccola Cucina
01.2017 - Current

Sommelier -

The Sommelier Society of America

High School Diploma -

Liceo Scientifico E.Amaldi

Ballet Trainee Program

Joffrey Ballet School - American Ballet Center
Jacopo Maria Sensoli