Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jae Yi

Santa Monica,CA

Summary

Accomplished Sushi Chef known for exceptional knife skills and a commitment to food safety. Enhanced workflow and team performance through effective training and collaboration, ensuring high-quality standards and customer satisfaction.

Overview

7
7
years of professional experience

Work History

Sushi Chef

Stater Brothers Markets
South Whitter Ca,
01.2023 - 03.2026
  • Prepared high-quality sushi rolls and sashimi using fresh ingredients, ensuring premium presentation and flavor.
  • Maintained cleanliness and organization of workstations, adhering to food safety standards and regulations.
  • Collaborated with team members to streamline sushi production processes for increased efficiency during peak hours.
  • Trained new staff on proper sushi preparation techniques and kitchen safety protocols to enhance team performance.

SUSHI CHEF

NOBU SUSHI
Malibu, CA
02.2019 - 11.2020
  • Maintained high standards of food safety and hygiene, leading to consistently high health inspection scores.
  • Coordinated with team members to prepare orders on time.
  • Maintained high-quality standards for ingredients by sourcing fresh, sustainable seafood from local suppliers.
  • Enhanced customer satisfaction by crafting visually appealing and delicious sushi rolls with precision and attention to detail.
  • Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
  • Maintained well-organized mise en place to keep work consistent.
  • Collaborated with team members to optimize workflow during peak service hours.

Education

High School Diploma -

ALEXANDRER NARBONNE HIGH
Lomita

High School Diploma -

University of California, Los Angeles
Los Angeles
08-1997

Skills

  • Fish preparation
  • Inventory management
  • Sushi rice preparation
  • Knife skills
  • Food safety
  • Nigiri making
  • Rolling techniques
  • Kitchen staff supervision
  • Sanitation practices
  • Ingredient selection
  • Recipe adaptation
  • Sushi preparation
  • Rice preparation
  • Safe food handling
  • Sushi rolling
  • Food prep planning
  • Food stock and supply management
  • Kitchen management

Timeline

Sushi Chef

Stater Brothers Markets
01.2023 - 03.2026

SUSHI CHEF

NOBU SUSHI
02.2019 - 11.2020

High School Diploma -

ALEXANDRER NARBONNE HIGH

High School Diploma -

University of California, Los Angeles
Jae Yi